Melon Honey kulfi
Melon Honey kulfi

Hey everybody, this time we provides you with melon honey kulfi recipes of dishes which are simple to know. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it is so delicious that you simply guys will find it irresistible.

Honeydew Melon Kulfi is a great way to cool off from the summer heat. The sweetness of the melon makes this even more delicious. Put it in a blender, add salt and blend it till it's smooth.

Melon Honey kulfi is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Melon Honey kulfi is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook melon honey kulfi using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Melon Honey kulfi:
  1. Take 1 melon
  2. Make ready 1/2 cup honey

Easy recipe of delicious kulfi made with khoya. This kulfi recipe is very easy and does not take a lot of time. try this kulfi recipe and you will love it for its ease, simplicity and a great taste and texture. Honeydew melon, or honeymelon, is a fruit that belongs to the melon species cucumis melo (muskmelon). The sweet flesh of honeydew is typically light green, while its skin has a white-yellow tone.

Steps to make Melon Honey kulfi:
  1. First peel off melon.
  2. Remove seeds. cut into pieces.keep them in freezer for overnight.
  3. Take out from fridge. grind them in mixer, add honey.(according to taste or sweetness of melon).
  4. Put it in kulfi mould or glass.keep them in freezer for set.
  5. When prepared take out of fridge. Demould it and serve.

The kulfi samples were prepared in two varieties, using ragi milk and with malted ragi flour. Both the samples were prepared in three compositions of muskmelon and ragi (muskmelon + ragi milk and. A refreshing chilled soup with honeydew melon, lime juice, and coconut milk is great for hot days. Use reduced-fat coconut milk to make the soup even lighter. Honeydew and Pineapple Pops The pineapple and honeydew pair perfectly!

Above is how to cook melon honey kulfi, very simple to make. Do the cooking levels appropriately, chill out and use your heart then your cooking will probably be scrumptious. There are many recipes that you can attempt from this web site, please find what you want. When you like this recipe please share it with your friends. Joyful cooking.