Hiya everyone, this time we offers you stuffed mango kulfi recipes of dishes that are straightforward to know. We’ll share with you the recipes that you are in search of. I’ve made it many times and it’s so delicious that you just guys will adore it.
Stuffed mango kulfi is mango ice cream stuffed with rabri. Making this ice cream is super easy. Mango kulfi or mango ice cream is prepared by stuffing rabri inside the whole mango and then freezing it.
Stuffed Mango Kulfi is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Stuffed Mango Kulfi is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have stuffed mango kulfi using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mango Kulfi:
- Prepare 1 Mango
- Prepare 1/2 Cup Melted Kulfi
Made famous in Mumbai where it is served as a quick snack on the famous beaches of Mumbai such as Juhu. Click for Recipe - https://www.chefkunalkapur.com/mango-stuffed-kulfi/ Enjoy the goodness of #Kulfi inside a juicy #Mango. Really easy to make this recipe is. Place the mango on a glass or a bowl on which it can stand.
Steps to make Stuffed Mango Kulfi:
- Firstly, we will remove small portion of the Mango top. Retain this top for later use do not throw away.
- Now we have to take out the mango kernel out of it very carefully.
- So to take it out, use knife and with that we will try to insert it on the sides of the kernel.
- We will try to make space around the kernel so that the kernel is taken out very easily.
- Now after the space has been made around the kernel, it can now be taken out very easily with the help of the fingers.
- Clean the kernel very nicely with the help of a knife and collect all the mango pulp and fill it back in the empty mango. You can add Rose petals for extra flavour.
- Fill the melted kulfi inside the mango and cover it with the top which we kept aside above and freeze it for minimum four hours in the freezer.
- After it has been freezed, peel the skin with the help of a knife carefully and cut in round shape. Enjoy your stuffed Mango Kulfi🤩
When the kulfi sets,peel the mango skin and cut into slices. Using a knife slowly and patiently remove the seed, you'll have a pocket like inside the mango once the seed is removed. If you wish for a thinner layer of mango, scoop a little more using a spoon. Place the mango in a bowl or a glass, fill it with the kulfi mixture and put the lid back on. Freeze it overnight or until is completely frozen.
Above is how you can cook stuffed mango kulfi, very easy to make. Do the cooking phases accurately, calm down and use your heart then your cooking will probably be scrumptious. There are numerous recipes you could strive from this web site, please find what you need. In case you like this recipe please share it with your friends. Completely satisfied cooking.
