Hey everyone, this time we gives you bread kulfi recipes of dishes which can be easy to know. We are going to share with you the recipes that you’re looking for. I’ve made it many occasions and it is so delicious that you guys will find it irresistible.
Bread kulfi is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Bread kulfi is something that I’ve loved my whole life.
Take the bread pieces and tear into small pieces. Take the boiled milk and condensed milk in a heavy bottomed pan. You won't need extensive prep work for this.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bread kulfi using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bread kulfi:
- Get 1/2 litre milk
- Prepare 2 bread slices
- Make ready to taste Sugar
- Prepare 1/2 tsp cardamom powder
- Prepare as needed Tutti frutti for garnishing
I did as suggested and substituted fat free evaporated milk and Cool Whip Lite. I also blended the bread and Cool Whip first to avoid overflowing the blender too much then added the milks. Bread Kulfi is a tasty and easy kulfi recipe which gives the same taste and richness as that of the malai kulfi recipe. If you want to make kulfi and you are out of khoya, then do make this kulfi with the bread.
Instructions to make Bread kulfi:
- Soak the bread slices in 1/2 cup milk.
- Boil the remaining milk and reduce it a little.
- Now grind the bread slices and add it into the milk and mix gently.
- Add sugar and cardamom powder and boil it for 10 mins.
- Turn off the flame and cool down the mixture and add tooti frooti to it.
- Pour the mixture in ice cream mould and freeze it for 6-8 hrs and enjoy.
The Bread is powdered well, and when added to the milk, gives the correct thickness to make the kulfi and it just tastes the same as. Try Bread Kulfi which is an easy-to-make recipe that can be made easily at home. You need no fancy ingredients to prepare this recipe so you can prepare it anytime you crave for a delicious homemade dessert. Note from Mamta; In my opinion, this kulfi comes closest to the kulfies made professionally by Kulfi wallas. Kulfi is a the famous Indian ice-cream that gets its special texture from the small bits of milk-skin, from boiling the milk in an open wok, until it is condensed.
Above is the right way to prepare dinner bread kulfi, very easy to make. Do the cooking stages appropriately, loosen up and use your coronary heart then your cooking can be delicious. There are many recipes you could try from this web site, please discover what you want. In the event you like this recipe please share it with your mates. Joyful cooking.
