Instant Pot: THE BEST Shredded Chicken for Tacos
Instant Pot: THE BEST Shredded Chicken for Tacos

Howdy everybody, this time we will provide you with instant pot: the best shredded chicken for tacos recipes of dishes which might be easy to grasp. We’ll share with you the recipes that you are in search of. I’ve made it many instances and it is so delicious that you simply guys will adore it.

Instant Pot Shredded Chicken Tacos - The Easiest, Tastiest Way to Make Mexican Shredded Chicken. In addition to slashing the shredded chicken's cook time, the Instant Pot's sauté function made it a one-step snap to brown the chicken before cooking it, which had a profound, positive impact on its final flavor, as did sautéing the onions and spices. Remove the chicken from the pot and shred it with a couple of forks.

Instant Pot: THE BEST Shredded Chicken for Tacos is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Instant Pot: THE BEST Shredded Chicken for Tacos is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook instant pot: the best shredded chicken for tacos using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Get 3 large chicken breasts
  2. Get 8 oz Ortega Green Taco Sauce
  3. Prepare 8 oz Ortega Mild Taco Sauce
  4. Make ready 1 Tbsp tomato paste
  5. Make ready 4 Tbsp McCormicks Premium Taco Seasoning
  6. Prepare 1 Tbsp dry garlic seasoning
  7. Make ready 2 Tbsp minced garlic
  8. Take 3 Tbsp butter
  9. Get 1 Tbsp olive oil
  10. Get to taste Salt and pepper

Lock the lid in place and turn the knob to SEALING. Add chicken to an Instant Pot or slow cooker. Sprinkle over the homemade taco seasoning. Remove chicken from Instant Pot or slow cooker to a.

Steps to make Instant Pot: THE BEST Shredded Chicken for Tacos:
  1. Set instant pot on Sauté, add olive oil and minced garlic once hot. Let cook 2 minutes, stirring occasionally.
  2. Add half of each sauce (red and green taco sauce) to pot. Stir in tomato paste and 1 Tbsp taco seasoning.
  3. Melt 1 Tbsp butter. Coat chicken breasts in butter, salt, pepper, dry garlic seasoning, and 1 Tbsp taco seasoning and set in pot.
  4. Add to pot: remaining red and green sauces, 2 Tbsp taco seasoning, and 2 Tbsp butter.
  5. Cover and cook on high pressure (Manual setting) for 25 minutes. Allow steam/pressure to release on its own (or vent quickly if you're low on time).
  6. Open pot, remove half of the liquid, shred chicken with fork, and stir in last tbsp taco seasoning. (Save some of the liquid if you prefer saucier chicken!)
  7. Enjoy with tacos, burritos, nachos, etc!

These are the BEST easy Instant Pot Shredded Chicken Tacos, hands down. You can even use frozen chicken breasts or thighs, and use a crockpot instead! If you're loving your instant pot as much as I am, you've gotta try Instant Pot Parmesan Chicken and Rice with Mushrooms, Instant Pot Pot Roast with Mashed Potatoes and Gravy, and Instant Pot Chicken and Potatoes. How to make Instant Pot Shredded Chicken Tacos. Saute onions and garlic in the Instant Pot.

Above is how you can cook dinner instant pot: the best shredded chicken for tacos, very simple to make. Do the cooking phases accurately, calm down and use your coronary heart then your cooking might be scrumptious. There are many recipes that you could strive from this website, please find what you want. For those who like this recipe please share it with your friends. Comfortable cooking.