Hello everyone, this time we will give you healthy & tasty natto pizza recipes of dishes which can be straightforward to grasp. We are going to share with you the recipes that you are searching for. I’ve made it many instances and it is so scrumptious that you simply guys will find it irresistible.
Healthy & Tasty Natto Pizza is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Healthy & Tasty Natto Pizza is something that I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can cook healthy & tasty natto pizza using 10 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Healthy & Tasty Natto Pizza:
- Get 4 Pizza crusts
- Take 3 Natto packs
- Get 200 g (7.05 oz) Tomatoes
- Get 20 Basil leaves
- Make ready 200 g (7.05 oz) Mozzarella cheese
- Make ready 3 Natto sauce & Mustard packets *attached to the natto container
- Make ready 2 tbsp Hontsuyu
- Make ready to taste Mayonnaise
- Make ready to taste Shredded cheese
- Make ready to taste Parsley
A rich, flavorful sauce that is healthy. Great for use in pasta, lasagna, and other casseroles. My favorite way to eat it is to pour over raw zucchini 'pasta' for an extra-fresh and tasty meal that's very healthy, too! A great recipe for using up extra-ripe tomatoes from your garden.
Steps to make Healthy & Tasty Natto Pizza:
- There are many types and sizes of natto beans. My recommendation is tiny beans, but you can use your favorite.
- Chop tomatoes, basil leaves and mozzarella cheese.
- Put natto, tomato, basil, and mozzarella cheese in a bowl.
- Add sauce & mustard which are enclosed with the individual natto container.
- Add Hontsuyu concentrate and mix lightly.
- Leave the mixture at least 15 mins. to let the sauce soak into the ingredients.
- While you are waiting, make the pizza bread. Pizza flour mix contains all the ingredients you'll need to bake it. So it would be fresh & tasty, and easy! Or you may use pizza crust you can get at the grocery store!
- Spread the pizza dough with a rolling pin and make a round shape. *the pizza dough will inflate a little bit like 1.5 times, so do not make it too thick.
- Put the natto, tomato, basil, and mozzarella mixture on the pizza crust. *Make some space near the edge so the sauce does not flow to the backside.
- Put some mayonnaise over it.
- Sprinkle shredded cheese on top.
- Bake at 230 ℃ (446℉) for 15 mins.
- Sprinkle parsley on top and done!
- Even after it cools down, it smells of basil, and the taste is still so good!
- You can get Hontsuyu through Amazon or Jungle Jim's in Cincinnati, OH, if you are near there. Jungle Jim's even has natto! It's in the freezer in the Japanese section.
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Above is how you can cook dinner healthy & tasty natto pizza, very straightforward to make. Do the cooking levels accurately, relax and use your coronary heart then your cooking will probably be delicious. There are lots of recipes that you could try from this web site, please discover what you want. In the event you like this recipe please share it with your pals. Pleased cooking.
