Mango-Citrus Salsa
Mango-Citrus Salsa

Hiya everyone, this time we will give you mango-citrus salsa recipes of dishes which might be straightforward to know. We will share with you the recipes that you’re searching for. I’ve made it many times and it is so scrumptious that you guys will adore it.

Place citrus peels in a small bowl. Mango-Citrus Salsa A great accompaniment for seafood or a sweet counterpoint to spicy dishes. A simple citrus salsa that highlights the flavors of mango, lemon, lime and orange will brighten up your favorite dishes and give them a burst of flavor.

Mango-Citrus Salsa is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mango-Citrus Salsa is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mango-citrus salsa using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango-Citrus Salsa:
  1. Take 1 each Mango, small dice
  2. Get 1/2 each Onion, small dice
  3. Take 2 clove Garlic, minced
  4. Take 1/2 cup Orange Marmalade
  5. Get 1/4 cup Cilantro, chopped
  6. Take 1 Salt & Pepper to taste
  7. Prepare 1 tsp Olive Oil

For the salsa: In a mixing bowl, place diced mango, diced pepper and orange. Add salt, sugar, garlic, soy sauce and chopped cilantro. Cover and refrigerate while preparing tuna. For the tuna: Coat tuna lightly with olive oil.

Instructions to make Mango-Citrus Salsa:
  1. Put oil in saucepan over medium heat.
  2. Sweat onion in oil with salt and pepper until translucent.
  3. Add garlic, cook for another 1 minute.
  4. Add marmalade, and return to a boil.
  5. Remove from heat, and stir in cilantro.
  6. Cool, store covered under refrigeration.

Peel the oranges, removing the bitter white pith. Slice crosswise into rounds, then coarsely chop. Transfer to a bowl and toss with the remaining ingredients; season with salt and pepper. I purchased frozen mango chunks when I made this recipe the second time, it saved me a lot of time. When I have leftover salsa I like to add a can of drained and rinsed black beans and take that as my lunch.

Above is learn how to prepare dinner mango-citrus salsa, very easy to make. Do the cooking phases appropriately, loosen up and use your coronary heart then your cooking might be scrumptious. There are many recipes that you would be able to try from this web site, please discover what you need. If you happen to like this recipe please share it with your pals. Glad cooking.