Baked Ziti
Baked Ziti

Hi there everyone, this time we will give you baked ziti recipes of dishes which might be easy to know. We are going to share with you the recipes that you’re searching for. I’ve made it many times and it’s so scrumptious that you guys will love it.

Baked Ziti is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baked Ziti is something which I’ve loved my whole life.

Try RICOTTA CHEESE instead of sour cream and skip the provolone for a real Italian version of Baked Ziti. Mix an egg into a pound of ricotta to make it nice and creamy, and toss with the ziti. Layer sauce first (so you don't need to butter the pan), then ziti/cheese, mozzarella, sprinkle with parm and a little dried oregano or basil, then.

To begin with this particular recipe, we have to prepare a few components. You can have baked ziti using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Ziti:
  1. Get penne pasta
  2. Prepare ground beef
  3. Prepare tomato sauce
  4. Make ready ricotta cheese
  5. Make ready mozzarella cheese (shredded)
  6. Take parmesan cheese
  7. Get eggs
  8. Get parsley
  9. Make ready salt
  10. Take black pepper
  11. Make ready oregano
  12. Make ready halved pepperoni slices (optional)

Baked Ziti is a classic baked pasta dish. It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me, then you use mostaciolli noodles. Some people just use tomato/marinara sauce. That, of course, would never fly in this house.

Instructions to make Baked Ziti:
  1. Preheat oven to 375 degrees
  2. Boil water. Add some salt (about 1 tbsp) to flavor the pasta as it cooks. Once it boils, add pasta and cook for 15 minutes. Once pasta is done cooking, mix in a bit of sauce to keep it from sticking.
  3. Heat a pan at medium heat, add the beef and some water (maybe 2 cups or so). Brown the chopped meat. This will take about 10 minutes - you’ll know it’s done when the juice is clear.
  4. Then drain it. Once the meat cools a bit, break it up into small pieces if it isn’t already.
  5. Get a large foil roast pan and coat the bottom with about 1/4 cup of sauce.
  6. In a large bowl, mix together the meat and all ingredients, except the cooked pasta. Leave a little bit of sauce to the side to drizzle over the top later.
  7. After the meat, cheeses, eggs, and seasonings are mixed well, add the pasta and mix well again.
  8. Put the ziti in the baking pan. Sprinkle some extra mozzarella and parmesan cheese (maybe 2 handfuls of each) over the top layer. Then drizzle the last of the sauce over top.
  9. Cover the pan with foil and cook in the oven for 1 hour and 10 minutes. Then, take off the foil and cook for another 20 minutes or so.

Our baked ziti recipe is a dish all cooks should have in their repertoire. Baked macaroni dishes like ziti combine cooked pasta with a sauce, vegetable, and/or meat – and plenty of cheese. Baked ziti can become dry for several reasons. When assembling the dish, be sure to cover the pasta with enough of the sauce so that the noodles don't dry out. Also, to prevent moisture from evaporating while cooking, cover the dish tightly with foil.

Above is how one can cook dinner baked ziti, very straightforward to make. Do the cooking phases accurately, loosen up and use your heart then your cooking shall be delicious. There are many recipes that you would be able to strive from this web site, please discover what you need. Should you like this recipe please share it with your folks. Happy cooking.