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If opting for scrambled tofu, choose soft tofu or medium-firm tofu. Place drained, cubed, thawed tofu in a microwave-safe glass dish or bowl. Microwave-steamed Tofu and Scallops Drain a block of tofu, top with canned scallops and steam it in the microwave - it's that easy!
Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have microwave-steamed tofu & hijiki with gingered sweet and sour sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce:
- Take Tofu (silken)
- Prepare Me-hijiki (dried)
- Take Minced chicken breast
- Take Egg
- Take Salt and pepper
- Take add as much (to taste) Young green scallions (if you like)
- Get ●Grated ginger
- Take ●Water
- Make ready ●Ponzu
- Take Sugar
- Get ● Katakuriko
If the cakes don't cook the first time, microwave in increments until it. Great recipe for Microwave-Steamed Ground Beef and Tofu. This is a great recipe when you need to make something after being out all day. I made this for my tofu-loving husband.
Instructions to make Microwave-steamed Tofu & Hijiki with Gingered Sweet and Sour Sauce:
- Soak the hijiki seaweed in water until tender and drain.
- Put the tofu in a bowl and whisk until creamy. Add eggs, minced chicken, salt and pepper and stir.
- Spread a sheet of cling film on a deep dish (this prevents the tofu mixture sticking to the dish) and pour in the tofu mixture. Cover the dish with another layer of cling film. Make holes to let the steam out. Steam in a 600 W microwave for 11 minutes.
- Turn over the tofu mixture onto a big serving plate. Put the ● ingredients together in a small sauce pan. Heat and stir until thickened. Pour the sauce over the top of the steamed tofu mixture.
You don't need to drain the tofu. The moisture that comes out of the tofu will add a nice flavor. Easy Microwave-Steamed Tofu Bread step by step. Combine all of the ingredients in a bowl and mix. Steamed Tofu with Garlic Soy Dressing - a healthy and delicious side dish to go with rice.
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