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Prawns are coated in tapioca flour, fish sauce, soy sauce, garlic, and white pepper, then fried with peel intact in this authentic Thai recipe. These garlic prawns have a peppery accent and are an astonishingly easy-to-prepare crowd pleaser. The first six ingredients in this recipe make a classic spicy Thai marinade paste.
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To get started with this recipe, we have to first prepare a few components. You can cook 🧑🏽🍳🧑🏼🍳 garlic pepper prawns recipe •thai style "goong pad kratiem prik thai" using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Garlic Pepper Prawns Recipe •Thai Style "Goong Pad Kratiem Prik Thai":
- Get 3 cloves Garlic (crispy garlic)
- Make ready 1 pc. Coriander root
- Take 3 cloves Garlic
- Get 1 tsp. Black pepper corn
- Get 8 pcs. Prawn
- Take 2 tbsp. Vegetable oil
- Make ready 1/2 tbsp. Oyster sauce
- Get 1/2 tbsp. Soy sauce
- Prepare 1/2 tbsp. Fish sauce
- Prepare 1 tbsp. Water
Hands down, my favourite way to cook fresh prawns! In large non-stick pan, heat up oil and lightly saute onion, bell pepper and garlic. This garlic shrimp stir-fry was a good way to help him along his shrimp-loving journey. He started with popcorn shrimp ( of course, I mean, you can't even taste the shrimp) and has now started enjoying shrimp fairly plain.
Steps to make 🧑🏽🍳🧑🏼🍳 Garlic Pepper Prawns Recipe •Thai Style "Goong Pad Kratiem Prik Thai":
- Chopped garlic and fried with low heat until crispy • clean and peel prawns remove black string •and fried crispy Egg in medium heat
- Pound Black pepper corn + Garlic + coriander root together • the fried with low heat until get aroma • Add prawns fried with low heat until half way cooked • seasoning with fish sauce + soy sauce + oyster sauce + water • until cooked ••• Done!!😋
But really, a simple garlic stir-fry with fresh vegetables is a good basic recipe. Press or mince garlic into small pieces. Add garlic, salt and pepper to shrimp. I use olive oil but if other types of oil suit you better, it probably won't change the taste that much. Heat up the oil over medium heat.
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