Hi there everyone, this time we offers you mackerel (meen puttu) recipes of dishes that are straightforward to know. We will share with you the recipes that you are in search of. I’ve made it many instances and it is so scrumptious that you just guys will find it irresistible.
Mackerel (meen puttu) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mackerel (meen puttu) is something which I have loved my whole life. They’re fine and they look wonderful.
Mackerel (meen puttu) Shredded seasoned/flavoured dry fish fillet stir fry or fishputtu recipe/meen puttu is easy to make and taste just similar to scrambled eggs. Fish/Meen puttu goes well with white rice. Fish puttu is traditional dish made in Kerala & Tamil nadu.
To begin with this particular recipe, we must prepare a few ingredients. You can have mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mackerel (meen puttu):
- Make ready Mackerel (steamed) fillet 500grm
- Prepare Ginger chopped (diced)
- Prepare Garlic chopped (diced)
- Prepare Onion 1 chopped (diced)
- Get leaf Curry
- Prepare Green chili 5 chopped (diced)
- Get Turmeric powder
- Get Coconut oil
- Get to taste Salt
- Get Grated coconut handfull
- Prepare For tempering
- Take 1/4 tsp Mustard seed
- Take 1/4 tsp Cumin/fennel seeds
- Prepare Curry leaf 2 strands
- Make ready 2 tsp Oil
Meen Puttu or Shark Puttu is a dry sidedish preparation which can be made in few minutes. Shark Puttu is a favorite recipe for many. Sura puttu recipe or meen puttu which is easy to make and taste just similar to scrambled eggs. Sura puttu goes well with rice and rasam.
Instructions to make Mackerel (meen puttu):
- Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
- Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
- Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.
Mackerel (meen puttu) Shredded seasoned/flavoured dry fish fillet stir fry or fishputtu recipe/meen puttu is easy to make and taste just similar to scrambled eggs. Fish/Meen puttu goes well with white rice. Fish puttu is traditional dish made in Kerala & Tamil nadu. #newcookschallenge Deedee. You must smell the scent of the fresh coconut being roasted. Roasted to golden perfection and ground to a fine paste, it adds a dimension of flavor to this Delicious fish curry.
Above is find out how to prepare dinner mackerel (meen puttu), very straightforward to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking will be delicious. There are various recipes which you could attempt from this website, please find what you need. In the event you like this recipe please share it with your folks. Happy cooking.
