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Spinach and meat stew - sabanegh bi lahmeh instructions Place a deep pot on high heat, heat the vegetable oil and fry the onions until golden. Add the pine nuts to the onions then add the meat and brown it. How to Make Sabanegh - Spinach.
Spinach and meat stew - sabanegh bi lahmeh is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spinach and meat stew - sabanegh bi lahmeh is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have spinach and meat stew - sabanegh bi lahmeh using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spinach and meat stew - sabanegh bi lahmeh:
- Make ready 2 kg spinach, thoroughly cleaned and coarsely chopped
- Get 500 g finely ground meat
- Get 2 onions, finely chopped
- Prepare 2 tablespoons pine nuts
- Prepare 1 cup water
- Take 1 tablespoon lemon juice
- Get 1/2 cup vegetable oil
- Get 2 teaspoons salt
- Make ready 1/4 teaspoon black pepper
A spinach stew cooked with ground meat, onions and pine nuts. It is served with vermicelli rice. Spinach and meat stew - sabanegh bi lahmeh. Great recipe for Spinach and meat stew - sabanegh bi lahmeh.
Instructions to make Spinach and meat stew - sabanegh bi lahmeh:
- Place a deep pot on high heat, heat the vegetable oil and fry the onions until golden.
- Add the pine nuts to the onions then add the meat and brown it. Add salt and pepper. Stir well.
- Add the spinach and water to the pot. Leave on medium heat for 30 min. Stir occasionally. If needed add more water.
- Turn off the heat and pour the lemon juice over the spinach.
- Once served adjust lemon juice and salt to taste.
- Serve with vermicelli rice.
- Note: You can find the recipe 'vermicelli rice' under my profile.
A spinach stew cooked with ground meat, onions and pine nuts. Taste and adjust the seasoning as needed. Great as an appetizer or a side dish! See recipes for Spinach and meat stew - sabanegh bi lahmeh too. Add the beef pieces and cook until just brown.
Above is how you can prepare dinner spinach and meat stew - sabanegh bi lahmeh, very easy to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking might be delicious. There are numerous recipes that you could strive from this website, please find what you want. If you like this recipe please share it with your friends. Blissful cooking.
