Southern Catfish Stew
Southern Catfish Stew

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Southern Catfish Stew is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Southern Catfish Stew is something which I’ve loved my entire life. They’re nice and they look fantastic.

Add the remaining ingredients and bring to a simmer. Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon. The last time I was in Texas I ate my weight in fried catfish (because Lord, them Texans do know how to fry up a catfish!).

To begin with this recipe, we must prepare a few components. You can have southern catfish stew using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Southern Catfish Stew:
  1. Get 2 lbs catfish fillets; cubed
  2. Make ready 1 can diced tomatoes
  3. Get 1 can stewed tomatoes
  4. Take 3 large potatos; peeled & cubed
  5. Take 7 bacon strips
  6. Take 3 tsp cayenne pepper
  7. Get to taste salt & pepper
  8. Take 2 celery stalks; sliced
  9. Make ready 2 carrots; sliced
  10. Make ready 3 tsp ground thyme
  11. Get 1 cup water
  12. Take 1 sliced yellow onion
  13. Prepare 2 cloves garlic

Simmer catfish in water until fish falls from bones. Remove fish from liquid, reserving broth. Remove bones from fish and set aside. Coat catfish fillets evenly with seasoning mixture and add to pot.

Instructions to make Southern Catfish Stew:
  1. Line the bottom of crockpot with bacon strips.
  2. Turn crockpot on high & add cubed potatoes & garlic cloves.
  3. Add diced tomatoes…
  4. Add cubed catfish…
  5. Add sliced onion & sliced carrots
  6. Add stewed tomatoes…
  7. Season & add celery & water. Cook on high without stirring for 4hrs. Should look like this at the 4 hr mark…
  8. Continue cooking on high for another 2 hrs.

Serve cat fish stew over a bed of hot steamed rice. Bass fillets, snapper, grouper, black seabass, Pacific rockfish, perch, lingcod, chunks of pike, and, above them all, tautog, which is the finest stew fish in North America. But as this is a Southern stew, tautog, a Northeastern fish, would be out of place. Rinse okra under cold running water to separate; drain. Stir okra, fish and bell pepper into tomato mixture.

Above is methods to cook dinner southern catfish stew, very easy to make. Do the cooking stages correctly, calm down and use your heart then your cooking will likely be delicious. There are many recipes which you can strive from this website, please discover what you want. If you like this recipe please share it with your friends. Blissful cooking.