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Great recipe for Microwaved Steamed Sweet Onion with Shiro-Dashi & Cheese. I had a lot of sweet onions. I wanted to eat something with a combination of my favorite cheese and some shiro-dashi, so I made this and it came out delicious.
To begin with this particular recipe, we must prepare a few components. You can have microwaved steamed sweet onion with shiro-dashi & cheese using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Microwaved Steamed Sweet Onion with Shiro-Dashi & Cheese:
- Take 1 Sweet new harvest onion
- Take 1 tbsp Shiro-dashi
- Take 1 slice Sliced cheese
- Take 1 Green onions or scallions
Uncover and top each half with shredded cheese to taste. Pop back in microwave and zap just long enough to melt the cheese. We use the microwave method with small to medium-sized yellow or sweet Vidalia onions, and it works beautifully. The microwave method is best for cooking just one or two onions, since most microwaves and/or containers can't fit larger quantities.
Instructions to make Microwaved Steamed Sweet Onion with Shiro-Dashi & Cheese:
- Cut a cross into the onion and place on a heat-resistant dish.
- Pour the shiro-dashi over the onion. Lightly cover with plastic wrap and microwave for 3 minutes.
- Next, top with some cheese. Remove the wrap and microwave for 30 seconds until the cheese is gooey. Then it's done.
- You can optionally garnish with black pepper or green onion.
Peel your onion, leaving the root intact. If your onion sits level, you can leave it alone. Vidalia onions have a sweet, mild taste compared to most other onions. They are quick and easy to cook in the microwave oven, and you can find numerous recipes for ways to prepare them. Vidalia onions are a good source of calcium and dietary fiber, while containing no fat, cholesterol or sodium.
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