Hello everybody, this time we offers you homemade kimchi hot pot with fluffy tofu meatballs recipes of dishes which can be simple to understand. We’ll share with you the recipes that you are in search of. I’ve made it many occasions and it’s so delicious that you guys will adore it.
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Great recipe for Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs. I made it using the leftover kimchi and vegetables I had in my fridge. I recommend this since you can even make the soup easily using everyday ingredients!
To begin with this recipe, we have to prepare a few components. You can have homemade kimchi hot pot with fluffy tofu meatballs using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
- Get Hot pot soup
- Take 4 tbsp A- Miso
- Make ready 1 tbsp A- Soy sauce
- Prepare 1 tbsp A- Cooking sake
- Make ready 1 tbsp A- Garlic (grated) *paste is fine too
- Get 1 tbsp A- Chicken stock granules
- Prepare 1 tsp A- Weipa (if available, also fine without it)
- Get 1 tbsp A- Gochujang
- Take 1200 ml Water
- Get Tofu meatballs
- Prepare 300 grams Tofu (Silken)
- Take 150 grams B- Chicken thigh (ground)
- Prepare 2 tbsp B- Japanese leek (minced)
- Make ready 1 tbsp B- Katakuriko
- Make ready 1 tbsp B- Ground sesame seeds
- Get 1 tbsp B- Ginger (minced)
- Prepare 1 B- Egg
- Prepare Hot pot ingredients
- Prepare 1 bunch Bok choy
- Prepare 150 grams Chinese cabbage
- Make ready 1 Enoki mushrooms
- Take 2 slice Aburaage
- Prepare 1 bunch Chinese chives
- Take 1/2 bunch Mizuna greens
- Get 1 Carrot
- Take 200 grams Kimchi
Serve it with some steamed rice and you'll have a one-pot dinner in no time. This kimchi stew is one of my favorite dishes for winter. It is super comforting, bold in flavor, and loaded with nutrition. Let's start by preparing the ingredients for your nabe hot pot by cutting the tofu and vegetables into bite size pieces.
Steps to make Homemade Kimchi Hot Pot with Fluffy Tofu Meatballs:
- This time, I used this "Chef Kawagoe's Recommended" kimchi. I recommend it since it's exactly at 200 g, and has a delicious "umami" taste from vegetables and seafood.
- Combine and mix all the A- ingredients.
- It's done once it's mixed like this.
- Peel the skin off the carrot, and thinly slice it into strips using a peeler.
- Slice like this. Thinly slice the remainder of the carrot and put them all together.
- Using a clean cloth, squeeze out excess water from the tofu.
- Squeeze out as much water as you can, and once it looks crumbly like this, it's done.
- Combine and mix all the ingredients from step 7 and B-.
- Mix well until it starts to get sticky.
- In a hot pot containing 6 cups of water, add in the seasoning ingredients from step 3 and bring to a boil over medium heat. Spoon the tofu meatballs from step 9 into the pot.
- Cover the pot and cook for 5 minutes over medium heat. It's done once the meatballs start to float to the surface like this. Set aside the meatballs in a bowl at this point.
- For vegetables, let's prepare the ones you like. Make sure to drain excess oil from the aburaage (cut into your preferred size) by pouring boiling water over it.
- Add those veggies that take time to cook first, such as the core of the bok choy, Chinese cabbage, etc.
- Once they're wilted a little, add the carrot and aburaage.
- To finish, add the enoki mushrooms, mizuna greens, Chinese chives, kimchi, and tofu meatballs. It's done after having simmered for about 5 minutes. It's a delicious soup with plenty of flavor.
The harusame noodles can be cooked directly in the hot pot so simply need to be rinsed in water for preparation. I recommend this since you can even make the soup easily using everyday ingredients! For the vegetables to be added, use the leftover ones in your fridge. If you can have the ingredients mixed beforehand, you. My kids love eating Shabu Shabu (Japanese hot pot) and Taiwanese hot pot.
Above is learn how to cook dinner homemade kimchi hot pot with fluffy tofu meatballs, very straightforward to make. Do the cooking phases correctly, relax and use your coronary heart then your cooking shall be scrumptious. There are a lot of recipes that you would be able to attempt from this website, please discover what you need. If you happen to like this recipe please share it with your folks. Pleased cooking.
