Indonesian - Bami Goreng
Indonesian - Bami Goreng

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Bami Goreng is an Indonesian dish that's traditional to Holland. It seems like a lot of work but it really isn't - if I'm having company for dinner I slice, dice and prepare all my ingredients (including cooking the noodles) and place them in separate zip-lock bags in the refrigerator until I'm ready to use. This makes actual cooking time a snap!

To get started with this recipe, we have to first prepare a few components. You can have indonesian - bami goreng using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Indonesian - Bami Goreng:
  1. Make ready Ketjap Sambal:
  2. Take 1 Tbs. oil
  3. Prepare 2 Tbs. finely chopped jalapeno (1 large)
  4. Prepare 2 Tsp. minced garlic
  5. Prepare 2 Tsp. grated fresh ginger
  6. Take 1/4 cup packed light brown sugar
  7. Take 1/4 cup soy sauce
  8. Prepare 2 Tsp. oyster sauce (optional)
  9. Take 1/2 Tsp. five-spice powder
  10. Get 1/4 cup water
  11. Prepare Bami Goreng:
  12. Prepare 3-4 Tbs. sesame oil, divided
  13. Get 2 cup red bell pepper (2 med.), cut into strips
  14. Take 1 cup sweet onion, cut into strips
  15. Make ready 2 Tsp. minced garlic
  16. Make ready 2 Tsp. grated fresh ginger
  17. Get 12 oz chicken breast, sliced thin and into strips
  18. Take Dash flour
  19. Make ready Dash salt and pepper
  20. Prepare 2 cups Napa cabbage, sliced crosswise, thin
  21. Prepare 2 Tbs. oyster sauce (optional)
  22. Prepare 1 Tbs. Sriracha sauce
  23. Make ready 1/4 cup water
  24. Prepare 12 oz Asian pasta noodle (or Italian Bucatini), “cooked”
  25. Make ready 1 Tbs. lime juice
  26. Take Chopped cilantro, for garnish

STIR fry until the Chinese cabbage has wilted. Bami Goreng (Indonesian Version of Lo Mein) Recipe by BatiksWindmillsAndT. My grandmother was born in Indonesia and growing up we awaited the next time she would make Bami Goreng- "Fried Noodles." She made it with pork, but since I no longer eat pork I substitute chicken here. Great recipe for Indonesian - Bami Goreng.

Instructions to make Indonesian - Bami Goreng:
  1. For the "ketjap sambal": - Heat the oil in a small pot over medium heat. Stir in the jalapeno and sauté until slightly softened (but not browned), 2 minutes. Add in the garlic and ginger and stir. Add the brown sugar, soy sauce, five-spice powder and 1/4 cup water.
  2. Bring mixture to a slight bubble, reduce heat slightly, and cook until the sauce reduces. It will eventually coat the back of a spoon in about 10 minutes. Remove from the heat and set aside.
  3. For the "bami goreng": - Heat some oil in a wok (or large sauté pan) over high heat. Add the red bell pepper. Sauté for 2-3 minutes. Reduce heat slightly and add the onion and cook until translucent. Remove from pan to a bowl.
  4. Add the lightly floured / seasoned chicken strips to the pan with added oil; cook until browned on “both” sides, 3-4 minutes total. Add in the sauté pepper and onion, the garlic and ginger, and stir.
  5. Add the cabbage, stir in the Sriracha sauce, and then deglaze the pan with 1/4 cup water. Cook for 2-3 minutes, until the cabbage is wilted and very small, and water is evaporated.
  6. Add in the "cooked" pasta with a tablespoon of the starchy pasta water, along with half of the "ketjap sambal" and mix a few times.
  7. Transfer to a large bowl and drizzle with the remaining ketjap. Add lime juice, garnish with cilantro, and enjoy.

Bami Goreng is a traditional Indonesia "noodle" dish that is prepared in one large pan (or wok) that has nice Asian flavors with some mild heat. Despite the long list of ingredients, it is very easy to prepare. There are variations with added shrimp or. Bami goreng, also known as mie goreng or bakmi goreng is a traditional Southeastern Asian dish. Basically, bami goreng is a spicy fied noodle meal.

Above is how to prepare dinner indonesian - bami goreng, very simple to make. Do the cooking stages accurately, calm down and use your coronary heart then your cooking can be delicious. There are a lot of recipes which you can attempt from this website, please find what you need. When you like this recipe please share it with your pals. Joyful cooking.