Spaghetti and Meatball Bites
Spaghetti and Meatball Bites

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Spray a muffin tin with cooking spray and nest spaghetti inside. There's a reason spaghetti and meatballs appear on so many dinner tables - it's a comforting meal, easy to put together, and loaded with flavor. This recipe turns the traditional meal into party-ready, individual servings of spaghetti and meatballs muffin bites.

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti and meatball bites using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and Meatball Bites:
  1. Get 2 lb hamburger (your choice)
  2. Prepare 1 lb ground pork
  3. Take 5 pieces white bread, no crust
  4. Prepare 2 cups milk
  5. Make ready 1 large onion diced, sautéed
  6. Take 2 tbsp minced garlic
  7. Get 1 sprig rosemary (or 1 tsp dry)
  8. Take 4-5 sprigs thyme (or 2 tsp dry)
  9. Take 4 eggs
  10. Make ready salt and pepper
  11. Take Tomato sauce (Your choice)
  12. Get Dry Bucatini Noodles
  13. Prepare Oil for frying
  14. Get 1/2 Parmesan (grated)

Make the Meatballs: Gently combine all meatball ingredients in a medium bowl. (It works best to use your hands, keep a box of gloves on hand if you don't want to use your bare hands). Cook spaghetti following packet directions, drain and allow to cool. The cups are firm and sturdy but the pasta stays soft with the exception of a few crunchy little ends of pieces that stick out of the top of the muffin cups. You will love these easy spaghetti and Italian meatball appetizers!

Instructions to make Spaghetti and Meatball Bites:
  1. In a dish, soak your bread in the milk
  2. In Another bowl mix your beef, pork, onions, eggs, herbs and salt & pepper
  3. Tear the bread soaked in milk into little pieces and add directly to the meat mixture
  4. Mix thoroughly. Form into bite sized little meat balls and put in a pan
  5. Add a little tomato sauce to the meatballs and bake 350° 10/15 mins
  6. In a pot, heat your oil to around 325.
  7. Cut your dry Bucatini Noodles into toothpick length pieces. Add to hot oil and fry 2 - 3 minutes until crispy
  8. To serve, line a serving platter with warm tomato sauce, add the meatballs and put a Bucatini skewer in each piece, garnish with parm and parsley!

They're the perfect pasta appetizers for Thanksgiving, Christmas, book club or game day parties! Muffin Tin Spaghetti Meatball Bites Classic spaghetti and meatballs made in a muffin tin for the perfect bite sized appetizer. Serve for Game Day along with Tortellini Caprese Kebabs and Meatballs on a stick. Stock up on Ragu® Sauce to make the ultimate Game Day appetizer table for guests. Don't these baked spaghetti and meatball cups look so fun and EASY to eat at school rather than trying to twirl the leftover spaghetti?

Above is how you can cook spaghetti and meatball bites, very easy to make. Do the cooking phases appropriately, calm down and use your coronary heart then your cooking might be scrumptious. There are many recipes you could strive from this website, please find what you need. If you happen to like this recipe please share it with your pals. Blissful cooking.