Chicken Shawarma in Pita Bread
Chicken Shawarma in Pita Bread

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Middle Eastern chicken shawarma is a delicious pita sandwich recipe made with thinly sliced seasoned chicken, veggies, and sauce wrapped in a pita bread. Shawarma is the ultimate on-the-go meal. If you've never had shawarma , you are truly missing out on a delightful quick meal.

Chicken Shawarma in Pita Bread is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken Shawarma in Pita Bread is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken shawarma in pita bread using 31 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chicken Shawarma in Pita Bread:
  1. Make ready For Shawarma
  2. Make ready 300-350 g boneless (thigh or breast) chicken sliced
  3. Get For Marination
  4. Make ready 1/2 cup yoghurt
  5. Get 2 teaspoon vinegar
  6. Take 1 teaspoon olive oil
  7. Take 1 Garlic clove crushed
  8. Take 1/4 teaspoon pepper
  9. Make ready 1/4 teaspoon red paprika (adjust)
  10. Prepare 1/4 teaspoon cinnamon
  11. Prepare 1/8 teaspoon nutmeg
  12. Make ready 1/8 teaspoon ground cloves
  13. Prepare For Shawarma sauce
  14. Prepare 1/2 cup Tahini (homemade or store-bought)
  15. Take 1 garlic cloves crushed
  16. Prepare 1 tablespoons yoghurt
  17. Make ready 2 teaspoon lemon juice
  18. Take For Pita Bread
  19. Get 1 cup warm water
  20. Prepare 2 teaspoon instant yeast
  21. Prepare 3 cups all purpose flour
  22. Take 2 teaspoon salt
  23. Make ready 2 teaspoon olive oil
  24. Take For Assembling Shawarma in Pita Bread
  25. Get 1 onion thinly sliced
  26. Get 1 cucumber sliced
  27. Take 1/4 cups chopped parsley
  28. Prepare 1/4 teaspoon lemon zest
  29. Take 1 de seeded tomatoes thinly sliced
  30. Get as required Lettuce leaves (optional)
  31. Make ready as needed Pickles (optional)

A simple recipe for Chicken Shawarma. Enjoy it on its own, on top of a salad, or stuffed in a pita! It's perfectly seasoned and absolutely delicious. Serve this chicken shawarma over basmati rice or as a sandwich on toasted naan or pita bread slathered with yogurt sauce.

Instructions to make Chicken Shawarma in Pita Bread:
  1. In a large bowl, combine all ingredients mentioned under Marination section. Add sliced chicken and coat well.Cover and Refrigerate for 12-14 hours
  2. In a large saucepan, cook chicken with Marination over medium heat until done. Do not overcook
  3. While the chicken is cooking, prepare the sauce. In a small bowl, mix tahini, crushed garlic, lemon juice and yoghurt. Set this aside
  4. For Pita Bread
  5. In a bowl, add flour. Make 2 wells, add yeast and salt in each. Gently mix
  6. Add warm water and oil. Knead for 8-10 minutes into smooth dough. Coat dough with little olive oil.Cover and rest for 2 hours
  7. Gently deflate the dough and turn it over lightly dusted flour surface
  8. Divide the dough into equal portions. Roll each portion into roti
  9. Heat tawa, cook on both sides. Pita bread will puff up nicely
  10. To Assemble
  11. In a large bowl, add onions, tomatoes and cucumbers. Sprinkle lemon zest, salt and pepper. Add parsley and pickles. Mix well. Set aside
  12. Place enough chicken on pita bread so that it covers 1/4 of pita bread. Add the veggies and pour some prepared tahini sauce over it. Roll the bread and Shawarma in Pita Bread is ready
  13. Serve warm with Falafel/Salad or Hummus

Add crumbled feta, sliced basil and minced parsley if you like. The true Middle Eastern way to serve chicken shawarma is in pita pockets or wraps with heaps of veggies and a good deal of sauce. I like the idea of loaded pita pockets. As with beef shawarama, you can serve chicken shawarma with a generous drizzle of tahini sauce. This Rotisserie Chicken Shawarma Pita Wrap is made easy, as it start with already cooked rotisserie chicken, combined with shawarma spices and lots of veggies, all wrapped up in a pita bread.

Above is the right way to prepare dinner chicken shawarma in pita bread, very simple to make. Do the cooking phases appropriately, loosen up and use your heart then your cooking will be delicious. There are various recipes that you can strive from this website, please find what you need. For those who like this recipe please share it with your folks. Comfortable cooking.