Hey everyone, this time we will give you soya chunks biryani recipes of dishes which might be straightforward to know. We’ll share with you the recipes that you are in search of. I’ve made it many occasions and it’s so scrumptious that you guys will love it.
meal maker biryani with step by step photo and video recipe. while many argue about the existence of vegetable biryani, yet there are several variants to this spice mix flavoured rice. soya chunks biryani is one such biryani which should settle this argument once in for all. perhaps it is due to the meat like texture of soya chunks or meal maker. Soya chunks biryani or meal maker biryani is one of the protein enriched easy biryani that one can make. It can be served without any side dish, however a simple onion raita or a mint raita also goes well with this.
Soya Chunks Biryani is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Soya Chunks Biryani is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have soya chunks biryani using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soya Chunks Biryani:
- Make ready 1 cup basmati rice(long grain rice)
- Get 1 cup soya Chunks/granules I used nutrela brand,available in indian grocery store
- Make ready 1 large onion,thinly sliced
- Prepare 1 tablespoon minced ginger-garlic
- Prepare 2 Slit Green Chilli
- Prepare 1/4 cup Green Peas
- Take 1/4 cup Green Capsicum, diced
- Make ready 1 large tomato, finely chopped
- Get 1 teaspoon Biryani Masala Powder
- Make ready 1 teaspoon Garam Masala Powder
- Get 1/4 teaspoon Turmeric Powder
- Take 1/4 cup Mint leaves or (15-20 leaves)
- Make ready 2 tablespoon Yoghurt (curd) or non dairy yoghurt
- Take 2 tablespoon cooking oil or Ghee(clarified butter)
- Make ready 1.5 cups water
- Prepare 2 tablespoon cilantro (coriander leaves)
- Get to taste salt,
- Make ready Whole Spices
- Make ready 1 inch cinnamon stick
- Prepare 2 cloves
- Make ready 1 teaspoon cumin(Jeera Seeds)
- Prepare 2 cardamom
- Prepare 2 bay leaves
Saute for a few seconds for the spices to turn aromatic. The flavour compounds in the spices are oil soluble. Soya biryani is a good lunchbox option for both kids and adults. Unlike the small soya chunks I buy regularly, this was the medium sized which I am handling for the first time.
Steps to make Soya Chunks Biryani:
- Take some Hot Water in a bowl and add salt. Take 1 Cup of Soya Chunks and Soak it in the hot water for 15 minutes till they soften and keep aside.
- In a Pressure cooker,Add oil or ghee and once it's hot add all the whole spices,green chilli. Saute for 30 secs. - Add sliced onions,ginger-garlic paste. Saute for 2-3 minutes until they turn soft and light brown in color – stir regularly.
- Add yoghurt /curd,turmeric powder,biryani powder, garam masala and give a quick stir. - Add soaked soya chunks(squeeze excess water) and cook for 1-2 minutes. Keep stirring else masala paste may get burnt.
- Add washed Basmati Rice,water,salt and give a stir. - Cover the cooker with lid and cook for two whistles on medium flame.
- After 10 mins Fluff up the rice gently. Garnish with coriander leaves. - Soya Biryani is ready.Serve with Papad and Raita or plain yoghurt.
But after making this biryani, the result was perfect, so I am sure I will use this pack effectively. And this Biryani recipe, though I wanted to follow a supplementary book's recipe, I ended up making biryani in a way that I learnt. Soya Chunks - I prefer the Nutrela Soya chunks that are available at all leading grocery stores. You can also get the mini chunks. Soya Chunks add great texture to a dish especially for vegetarians.
Above is find out how to cook soya chunks biryani, very easy to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking can be delicious. There are various recipes that you could try from this web site, please discover what you need. In case you like this recipe please share it with your friends. Pleased cooking.
