Paneer Biryani in pressure cooker
Paneer Biryani in pressure cooker

Hi there everyone, this time we will provide you with paneer biryani in pressure cooker recipes of dishes which are easy to grasp. We are going to share with you the recipes that you are on the lookout for. I’ve made it many times and it is so scrumptious that you guys will like it.

Paneer Biryani in pressure cooker is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Paneer Biryani in pressure cooker is something that I have loved my whole life.

Paneer Biryani in Pressure cooker Recipe How to Cook Paneer Biryani In Cooker with Step by step pictures. Paneer is always a boon when it comes to Veg.

To begin with this recipe, we have to first prepare a few ingredients. You can have paneer biryani in pressure cooker using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Paneer Biryani in pressure cooker:
  1. Get 1 cup basmati rice
  2. Prepare 2 Onions
  3. Prepare 1 Tomato
  4. Get 2 Green chillies
  5. Prepare 1 handful mint leaves
  6. Take Handful Coriander leaves
  7. Make ready 10 Garlic cloves
  8. Take 1 inch Peeled ginger
  9. Prepare 1 tsp Biryani Masala
  10. Take 1/2 tsp garam masala
  11. Get As per taste Salt
  12. Make ready 2 1/4 cup water
  13. Make ready 1 tbsp oil
  14. Make ready 1 tbsp ghee
  15. Get To marinate:
  16. Get 200 gm Paneer
  17. Prepare 5 tbsp curd
  18. Prepare 1/4 tsp turmeric powder
  19. Get 1/4 tsp kitchen king masala
  20. Take 1/4 tsp garam masala
  21. Take 1/4 tsp salt
  22. Make ready 1 tsp kasuri methi
  23. Take For Whole garam masala:
  24. Take 4 cloves
  25. Get 1 black cardamom
  26. Take 2 bay leaves
  27. Get 1 cinnamon stick

Step by Step Pictorial For marinating paneer - Allow the pressure cooker to release its heat gradually, as the rice will continue to get cooked in the cooker. Once the pressure is released, open the cooker, wait for a few minutes and then stir to combine the rice and masalas and the Paneer Biryani is ready. Serve the Paneer Biryani along with a favorite Mooli Raita and Bagara Baingan to. - In case you do not have a pressure cooker, you can use a large pan and cook covered. However cooking time will be more.

Instructions to make Paneer Biryani in pressure cooker:
  1. Marinate paneer with the ingredients given in the 'To marinate' section for 30 minutes.
  2. Wash the basmati rice thoroughly with water for 4 to 5 times. Soak it in water for 20 minutes.
  3. Chop onion,tomato,green chillies,mint and coriander leaves.Make ginger garlic paste.
  4. In a cooker add oil and ghee. To it add the whole garam masala spices given in above section.
  5. Add chopped onion and green chillies.once the onion is cooked add the ginger garlic paste and saute untill the raw smell of ginger garlic goes away.
  6. Add the chopped tomatoes,mint leaves and coriander leaves. Saute it until the tomatoes are cooked well.
  7. Add turmeric powder,Biryani masala and garam masala and add little water so that the spices does not burn.
  8. Add the marinated paneer to the cooker and give a quick stir
  9. Add 2 1/4 cups of water and required salt. Once the water boils add the soaked rice. Close the cooker lid and put on the whistle. Keep it on low flame and cook exactly for 10 minutes and switch off the flame.
  10. Wait for 10 more minutes before opening the cooker.Use a fork to flip up the rice.
  11. Tasty paneer Biryani is ready.

Also, in this method, add the paneer to the pan once the rice is half done. - Always pressure cook the biryani in medium-low flame to avoid burnt bottom. Cooking time would depend on pressure cooker size and stove settings. When I prepared the list for this biryani, I wrote, "any paneer based biryani" for the letter P. I have already shared cinnamon loaded, pressure cooker paneer biryani during the last marathon. This time I narrowed it down to either paneer tikka biryani or paneer makhani biryani but the family selected paneer makhani biryani.

Above is the best way to cook dinner paneer biryani in pressure cooker, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking will likely be scrumptious. There are many recipes you can strive from this website, please find what you want. If you like this recipe please share it with your pals. Happy cooking.