Hi there everyone, this time we will provide you with strawberry cake using a jiko recipes of dishes which can be simple to understand. We are going to share with you the recipes that you’re searching for. I’ve made it many times and it is so scrumptious that you guys will find it irresistible.
Strawberry cake using a jiko is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Strawberry cake using a jiko is something which I have loved my whole life.
Jiko baked cakes are as delicious as those baked in ovens for any single recipe. This confirms that charcoal stoves are a perfect alternative when the oven is out of reach. Try to bake a black forest cake using a jiko, and you will surely love it.
To get started with this recipe, we must first prepare a few ingredients. You can have strawberry cake using a jiko using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry cake using a jiko:
- Get 250 g sugar
- Get 250 g margarine
- Prepare 500 g flour
- Prepare 4 eggs
- Take 1 spatula of soda carbonate
- Get 5 spatula of baking powder
- Get 1 drop strawberry essence
- Make ready 500 ml milk
In my case a small sufuria. Then pour the smoothly mixed cake batter. Your oven has been pre-heating and your cake mix is now ready. It is obviously not easy to regulate jiko fire but do not have it too hot.
Instructions to make Strawberry cake using a jiko:
- Mix margarine and sugar till thicken
- Add eggs one by one to the mixture
- Add strawberry essence to the mixture
- Add flour in bits then pour baking powder and soda carbonate
- Add milk to the mixture and some flour
- Preheat the sufuria with little sand inside and cover the top with warm towel or sufuria lid for about 5 minutes.
- Put the mixture in the baking sufuria and let it bake for 1 hour, when ready allow it cool then decorate
How to bake a cake using a jiko Date Posted. . Spread the mixture on the base of the sufuria which is now your baking tin. Cover the sufuria using the lid. Light your jiko till the charcoal is at maximum combustion. Fetch some hot charcoal and place it on the lid.
Above is find out how to prepare dinner strawberry cake using a jiko, very straightforward to make. Do the cooking phases accurately, relax and use your heart then your cooking can be delicious. There are lots of recipes that you can attempt from this web site, please find what you need. If you happen to like this recipe please share it with your friends. Completely satisfied cooking.
