Creamy Broccoli Potato Soup
Creamy Broccoli Potato Soup

Hey everybody, this time we will provide you with creamy broccoli potato soup recipes of dishes which are simple to know. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it is so delicious that you simply guys will adore it.

Creamy Broccoli Potato Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Creamy Broccoli Potato Soup is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few components. You can cook creamy broccoli potato soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Broccoli Potato Soup:
  1. Get 1 small head broccoli (300 g)
  2. Take 1 large potato (100-150 g)
  3. Prepare 1 small onion
  4. Prepare 1/2 tsp nutmeg
  5. Take 350-400 ml vegetable broth
  6. Make ready 200 ml milk
  7. Prepare to taste Slivered almonds
  8. Get To taste grated Parmesan cheese

This easy and healthy soup is vegan and gluten-free, so it works for a variety of diets. This is a thick and creamy soup with potato and broccoli that you'd swear has a bucket of cream in it, but it doesn't have a single drop. This Creamy Potato Broccoli Cheese Soup is made with chunks of potato, lots of fresh broccoli, and has so much flavor! This soup recipe is quick and easy and has everything you love in a delicious soup.

Steps to make Creamy Broccoli Potato Soup:
  1. Chop up the broccoli and potatoes, and slice the onions
  2. Melt butter or heat oil in a pot. Sauté the onions on medium low until very soft.
  3. Add the potatoes and broccoli, sauté briefly to cost in oil, and nutmeg & a couple pinches of salt. Pour in the broth and bring to a boil.
  4. Turn to low, cover pot lightly with lid and simmer for 10-15 minutes until potatoes are soft. Then turn into a purée with a stick blender or mixer.
  5. Mix in milk, and adjust salt to taste. Add more nutmeg if you like too.
  6. Toast the almonds lightly in s dry frying pan.
  7. For a little extra decoration, steam or boil a couple small pieces of broccoli in a separate pot. Chill in cold water
  8. Serve soup into bowls and garnish with the little pieces of broccoli and toasted almonds. Sprinkle with a bit if freshly grated Parmesan and pepper to taste.

In a large saucepan, combine the first seven ingredients; bring to a boil. The creamy factor to the broth is thanks to potatoes cooked in the broth that have then seen the bottom side of my immersion blender before the broccoli goes in. Don't worry, this easy potato soup recipe is still full of flavor and is creamy in texture. In a large stock pot saute onion in butter. Add potatoes, water and bouillon cubes.

Above is learn how to prepare dinner creamy broccoli potato soup, very easy to make. Do the cooking stages correctly, relax and use your heart then your cooking will be scrumptious. There are various recipes that you would be able to try from this web site, please discover what you need. For those who like this recipe please share it with your friends. Comfortable cooking.