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This Greek scrambled eggs recipe aka Strapatsada in Greek, yields the most soft and fluffy eggs. With a delicious sweetness from the tomato, and a nice contrast from the salty feta cheese. And if adding feta cheese to your eggs sounds strange to you, I dare you to also try these scrambled eggs with feta cheese and french fries.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tomato and feta eggs aka strapatsada using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomato and feta eggs aka strapatsada:
- Get 3 large really ripe tomatoes
- Make ready 6 fresh organic eggs
- Make ready 100 gr feta cheese
- Make ready 1 pinch salt
- Prepare 30 ml extra virgin olive oil
- Make ready some fresh or dried oregano
- Take 1 pinch paprika
Once the eggs are nearly set, add the feta and gently mix in. Don't let it cook much more at this point or the moisture from the feta will cause the eggs to become watery. A drizzle of extra virgin olive oil. You will love this luscious, simple quick and easy to make Greek breakfast.
Steps to make Tomato and feta eggs aka strapatsada:
- Wash, peel, dished and crash the tomatoes.
- Put the tomatoes in a frying pan over medium - high heat and cook until there is no water left. (the water that the tomatoes leave you do not add water).
- Add the olive oil and the paprika.
- Beat the eggs and slightly season them with salt.
- Add the eggs into the frying pan and stir using a wooden spoon until they thicken.
- Finally add the feta cheese crumbled and stir to incorporate in the egg.
- Sprinkle with oregano and serve.
Greek, feta, eggs Greek, feta, eggs, sponsored In a skillet, heat the olive oil. Pour the reserved egg mixture over the tomatoes and fold with a wooden spoon. Lower the heat to medium and keep folding while cooking, until the eggs are done. So, don't hold back when it comes to breakfast. Spiff up your breakfast with this combination of egg, spinach, tomato and feta cheese.
Above is find out how to cook tomato and feta eggs aka strapatsada, very straightforward to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking will probably be delicious. There are lots of recipes which you could attempt from this web site, please find what you want. In the event you like this recipe please share it with your friends. Completely happy cooking.
