Hello everybody, this time we gives you lauki raita recipes of dishes which can be straightforward to understand. We will share with you the recipes that you are in search of. I’ve made it many occasions and it’s so scrumptious that you simply guys will like it.
Lauki raita is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Lauki raita is something that I’ve loved my whole life.
Lauki Raita is a healthy recipe made from grated bottle gourd. Bottle gourd also known as dhoodi or lauki is very healthy when eaten raw and has a lot of nutritional properties that is good for the immune system. Lauki raita is one accompaniment that you should make during summers to help keep you and your family healthy.
To get started with this recipe, we have to first prepare a few ingredients. You can have lauki raita using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lauki raita:
- Take 4 medium lauki
- Make ready 3 pao yoghurt
- Make ready 1/2 tbsp black pepper
- Get 1 tsp salt (to taste)
- Prepare 2 Green chilli (chopped)
- Prepare 1 large tomato (short cutting)
- Take 1 medium onion (sliced)
Lauki Raita or Bottle Gourd Raita recipe is a healthy and easy to make accompaniment made using grated bottle gourd, yogurt and few spices and it goes very well with Indian meals. This is gluten free,keto and low carb recipe. There are many names for Bottle Gourd. In some other Indian languages its also called lauki,.
Instructions to make Lauki raita:
- Pateeli mein pani ke sath kush ki hui lauki dal kar 5 se 7 mint boil kar lein.check kar lein ke lauki gal gai hai. - Agr kachi kachi Hai to 2 mint or cook kar lein. Tokri mein dal kar phaila dein, ta ke thandi hojaye.
- Yoghurt mein salt, black pepper dal kar mix karein and baqi ingredients b shamil kar dein - Lauki ka pani soft hand se nichor kar yoghurt mein mix karein. Cool kar ke serve karein.
Raita (yogurt dip), with bottle gourd as its prime ingredient, provides a lovely balance to rich Indian gravies. Bottle gourd and yogurt are bland on their own, but the other ingredients that go with lauki raita give it a suprising tangy twist. Lauki Raita is a simple yet refreshing side made with grated bottle gourd and yogurt. It is a healthy side dish to have with biryani, pilaf or any flavored rice. Made within minutes and with simple ingredients, this raita can be served along with curries!
Above is cook lauki raita, very easy to make. Do the cooking phases accurately, calm down and use your coronary heart then your cooking can be delicious. There are many recipes that you can try from this website, please discover what you want. In case you like this recipe please share it with your friends. Pleased cooking.
