Howdy everyone, this time we will give you broccoli and stilton soup recipes of dishes that are easy to grasp. We will share with you the recipes that you are searching for. I’ve made it many occasions and it is so delicious that you guys will find it irresistible.
Broccoli and Stilton soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Broccoli and Stilton soup is something that I’ve loved my whole life.
Stir until melted, then cover with a lid. Transfer the cooked broccoli and stock to a food processor. Add the fried spring onions, Stilton and cream and blend until smooth.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccoli and stilton soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli and Stilton soup:
- Get 1 medium onion, diced
- Take 1 tbsp butter
- Take splash olive oil
- Take 1 head broccoli (hand sized!) separated into small florets,
- Prepare Broccoli stem more finely chopped
- Get 1 leek, sliced or 5-7 spring onions, chopped
- Prepare 1 medium potato (250-300g), peeled and small dice
- Make ready 1 L veg stock (I use Kallo organic)
- Make ready 120-150 g Stilton, crumbled
- Take Salt and Pepper
- Prepare Optional, swirl of cream or olive oil
Simply interchange the stilton for the blue cheese of your choice. This soup is quick and simple to make. Soup maker Broccoli And Stilton Soup Recipe. Creamy broccoli and stilton soup cooked in the soup maker.
Instructions to make Broccoli and Stilton soup:
- Put the butter and splash of oil in a pan (the oil will stop the butter burning) and sweat the onions for 3 minutes. Let them have a head start then add the leeks or spring onions for 5 minutes until they are all translucent and soft.
- Add the chopped raw broccoli stalks and cook them for a few minutes. Season with a couple of twists of salt and pepper.
- Add the broccoli florets, potatoes and stock. Simmer for 5-7 minutes until the broccoli is tender and the potatoes are soft. If they are not cooked, test every minute or two until soft. Keep the vibrant colour by not overcooking.
- Use a stick blender to blitz the soup, then add the Stilton, stir and serve. Alternatively, put in a food blender and pour back into the pan, and add the Stilton and stir.
- Serve into a bowl, with a swirl of cream or olive oil. Enjoy with a lovely sourdough, or artisan bread or whatever you can get your hands on!
Perfect for leftover stilton or any other blue cheeses. Freezer friendly and full of flavour. Soup Maker Broccoli Broccoli and Stilton soup is an easy and healthy recipe to make for dinner. This quick soup is pureed in a blender before the florets are added. It's a creamy, homemade comfort food that tastes best served hot with a garnish of Britain's finest blue cheese.
Above is how to prepare dinner broccoli and stilton soup, very simple to make. Do the cooking phases accurately, chill out and use your heart then your cooking will probably be delicious. There are various recipes you could try from this website, please discover what you need. If you happen to like this recipe please share it with your friends. Pleased cooking.
