Breaded Steak Fingers
Breaded Steak Fingers

Hi there everybody, this time we offers you breaded steak fingers recipes of dishes which can be simple to grasp. We’ll share with you the recipes that you’re on the lookout for. I’ve made it many occasions and it’s so delicious that you guys will adore it.

To bread the meat, first dredge in flour, then dip quickly in egg mixture, then put back into the flour to coat on both sides. Continue until all the meat is breaded. Continue until all the meat is breaded.

Breaded Steak Fingers is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Breaded Steak Fingers is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook breaded steak fingers using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Breaded Steak Fingers:
  1. Prepare strips Round steak tenderized and cut into
  2. Take 1 1/2 cup flour
  3. Take 2 tsp baking powder
  4. Make ready 3 tbsp cajun seasoning
  5. Prepare 3 large eggs
  6. Get 2 cups milk
  7. Prepare 3 tsp flour
  8. Make ready 3 tbsp butter
  9. Take to taste Salt and pepper
  10. Take Oil

The same great taste as Holten's Country Fried Steaks, but shaped into one ounce ready-to-dip fingers! Made with high quality beef, they're then lightly floured with breading that has just the right amount of pepper and seasoning to give you that tasty country goodness. Pound the steak with a meat tenderizer. Cut into evenly sized strips or nuggets.

Steps to make Breaded Steak Fingers:
  1. Mix flour, cajun seasoning, baking powder, and salt in a bowl. Dredge the strips in egg, then flour mixture and lay in a pan of hot oil to fry. Fry a few at a time, 3-5 min per side.
  2. Melt butter in a saucepan, add milk, 3 tsp flour, salt and pepper. Cook until thick, stirring a lot.
  3. Serve hot, with gravy on the side for dipping.

Lightly season the meat with salt and pepper. Whisk the egg and milk together in a medium-sized bowl. Add the meat to the bowl and mix well. Mix the flour and cornmeal together in another medium-sized bowl. Dredge the beef through the flour mixture one piece at a time.

Above is tips on how to prepare dinner breaded steak fingers, very straightforward to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking might be scrumptious. There are a lot of recipes which you can strive from this web site, please find what you want. When you like this recipe please share it with your mates. Comfortable cooking.