Howdy everyone, this time we offers you green beans & egg noodles recipes of dishes which are simple to grasp. We will share with you the recipes that you’re in search of. I’ve made it many occasions and it is so delicious that you guys will find it irresistible.
Let Us Help You Make Dinner Tonight With Recipes Your Family Will Love! This is a great way to cook fresh green beans. This recipe is very basic, but can easily be jazzed up with some onions, fresh garlic, mushrooms - let your imagination run wild!
Green Beans & Egg Noodles is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Green Beans & Egg Noodles is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have green beans & egg noodles using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Green Beans & Egg Noodles:
- Make ready 1 package egg noodles (16 ounce)
- Make ready 1 (1 lb) package ground beef
- Make ready 1 onion, chopped
- Take 1 green pepper, chopped
- Get Fresh minced garlic (6 cloves)
- Make ready 2 tablespoons margarine
- Prepare 1/8 teaspoon black pepper
- Make ready 1/2 teaspoon oregano
- Prepare 1/2 teaspoon Italian seasoning
- Get 1 (16 ounce) package frozen cut green beans, thawed
- Get 2 tablespoons margarine, added at end of recipe
- Get Parmesan cheese (sprinkle)
Green beans are known by many common names, including French beans, string beans, snap beans, snaps, and the. Green beans are more than just a side dish. This good-for-you veggie can be the base of casseroles and stir-fries, a super salad mix-in — and just about everything in between! Season with salt and pepper; serve immediately.
Steps to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
Green Bean Casserole You'll love the small twists on this Thanksgiving side dish staple. Sliced pimentos, bacon, and cayenne pepper add so much extra flavor! These green beans and potatoes are a spectacular dish. I have been making them for years in large quantities for special events at my church. The smoked turkey tails make an excellent broth that is seasoned beyond words.
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