Hiya everyone, this time we will provide you with cast iron rib eye steak recipes of dishes which are easy to know. We will share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you guys will adore it.
Bring the steak to room temperature. How to make a perfect cast iron ribeye steak. Pat it dry with a paper towel and then season it generously on the top, bottom, and sides with salt.
Cast iron rib eye steak is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cast iron rib eye steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cast iron rib eye steak using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cast iron rib eye steak:
- Take 1 (8 ounce) rib eye steak
- Take Salt
- Make ready Pepper
- Make ready 2 garlic cloves
- Make ready 1 tablespoon butter
- Prepare Steak fries
It's become one of my favorite cuts of beef. Seared in oil and basted in butter, then finished by melting a herb butter pat on top. Cooking a Ribeye Steak in a Cast Iron Pan. Pan-fried ribeye is one of the simplest ways to get a perfectly crusted steak with a tender and juicy inside.
Steps to make Cast iron rib eye steak:
- Rub the steak with plenty of salt and coarsely grounded pepper.
- Heat up your cast iron pan and make sure it’s really hot so you can get a good seat on it.
- Once the pan is hot add the steak. Cook for about 4 minutes on medium high heat. Turn the meat and let it cook on the other side. Add the garlic cloves and butter. Start basting the top of steak with the melted butter to add all of that flavor onto your meat. I cook my steak medium well that’s my preference. I made some steak fries in the oven for 30 minutes.
For this method, I recommend using oil on high heat to create the initial sear on your ribeye as opposed to something like butter which can burn quite easily. Remove to a plate and cover with foil. Boneless Ribeye Steak; Oil; Salt; Butter; Garlic; How To Cook A Ribeye Steak On The Stove. Prep garlic butter by mixing butter, grated garlic, salt and pepper. Sprinkle salt and pepper on both sides of the steaks.
Above is learn how to prepare dinner cast iron rib eye steak, very straightforward to make. Do the cooking stages accurately, chill out and use your coronary heart then your cooking will likely be delicious. There are various recipes you can try from this website, please find what you want. In the event you like this recipe please share it with your folks. Completely happy cooking.
