Gobi Aloo Kosha
Gobi Aloo Kosha

Hi there everyone, this time we will provide you with gobi aloo kosha recipes of dishes which are straightforward to grasp. We are going to share with you the recipes that you are looking for. I’ve made it many instances and it is so scrumptious that you just guys will like it.

Gobi Aloo Kosha is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Gobi Aloo Kosha is something that I’ve loved my entire life. They are fine and they look fantastic.

In a large skillet over medium-high heat, heat oil. Line a rimmed baking sheet with foil. Spread in an even layer and roast, tossing once halfway through.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gobi aloo kosha using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gobi Aloo Kosha:
  1. Get 1 lg cauliflower
  2. Take 2 big size potatoes
  3. Prepare 1 Chopped onion
  4. Take 1 tbsp ginger garlic paste
  5. Prepare 2 Chopped tomatoes
  6. Take to taste Turmeric and Red chilli powder
  7. Make ready 2 Green chillies
  8. Prepare 1/2 tsp Cumin seeds
  9. Take 1 tsp Garam masala powder
  10. Make ready to taste Salt
  11. Take 2 tsp Oil

Aloo translates to potato and Gobi to cauliflower. This spiced potato & cauliflower stir fry is one of the popular Indian dishes & is prepared in most Indian homes. It goes well with plain rice, roti, paratha, naan or any flavored rice like Jeera rice or ghee rice. Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Instructions to make Gobi Aloo Kosha:
  1. At first cut the cauliflower and potatoes into pieces. Wash them properly and boil for 2-3 minutes.
  2. After draining water fry the cauliflower and potatoes into hot oil and keep them aside.
  3. Now heat some oil. Add cumin seeds, bay leaf and whole spices. Add chopped onions and fry till get brown. Add chopped tomatoes. Cook well till the tomatoes get little tender. Now add 1 tbsp ginger garlic paste. Cook till the oil get separated. Add salt and sugar to taste.
  4. Now add the fried pieces of cauliflower and potatoes.Add turmeric and red chilli powder. Cook them well for 2-3 minutes.
  5. Add little hot water to the mixture.let them boil. When the gravy becomes dry add garam masala powder.
  6. Finally the recipe is ready to be served with parathr, hot steamed rice.

This dish can be made in several ways, you can make it with only onions or only tomatoes or use no onion-tomato at all. I also make it in different ways depending on what ingredients I have on hand, the aloo. Aloo Gobhi Instant Pot - cauliflower and potatoes curry with onions, tomatoes, turmeric, red chili powder, cumin-coriander powder and garam masala! Mix garlic-ginger paste, coriander, turmeric, and ½ cup water in a small bowl. This is a simple wet masala (spice mix).

Above is methods to cook dinner gobi aloo kosha, very easy to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking might be delicious. There are a lot of recipes which you can attempt from this website, please find what you need. Should you like this recipe please share it with your folks. Happy cooking.