Hello everybody, this time we offers you gobi matar aloo ki sabzi recipes of dishes that are straightforward to grasp. We will share with you the recipes that you’re searching for. I’ve made it many occasions and it is so scrumptious that you guys will love it.
Gobi Matar Aloo ki Sabzi is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gobi Matar Aloo ki Sabzi is something that I have loved my whole life. They’re fine and they look wonderful.
Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. This is a wholesome dish that is perfect when served with hot Chapatis, pooris, or dal rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients.
To get started with this recipe, we must prepare a few ingredients. You can have gobi matar aloo ki sabzi using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gobi Matar Aloo ki Sabzi:
- Take ALOO 4 cubs cutting
- Take 1 cup Matar
- Get Gobi 1 kg cutting small piece
- Prepare Onion 2 big slice cut
- Take 2 tbsp Ginger garlic paste
- Prepare Tomater 3 chopped
- Take 6-7 Green chilli
- Prepare 2 tbsp Red chilli powder
- Prepare 1/2 tsp Haldi powder
- Get 1 tsp Zeera
- Make ready 1 tsp Coriander powder
- Get 1 tbsp Garam masala powder
- Make ready Salt as your require
- Take 1/2 cup Oil
- Get 1 glass Water
- Get Coriander leaves 3 tbsp
Or just get frozen peas from the supermarket. For a different type of aloo sabzi try zeera aloo ki sabzi and aloo hari pyaz. If you are looking for other vegetarian recipes, do try out the following: Aloo Baighan (Potato with Eggplant Curry) Aloo Gobhi ki Sabzi Recipe - Aloo Gobhi Matar Masala Dhaba Style - Aloo Gobi Matar Spicy Curry Gobhi aloo Matar sabzi has always been our favorite. This amazing combination of seasonal veggies can be relished anytime in any meal.
Steps to make Gobi Matar Aloo ki Sabzi:
- Ek pan mein oil dal kar onion half sauth karein phir is mein haldi powder, zeera,ginger garlic paste dal kar bhoona aur phir red chilli powder, coriander powder, garam masala powder, tomater
- Aur pani dal kar pakein jab tomater gal Jay to bhoona kar is mein green chilli, mix vegetable dal kar bhoona
- Aur dum per pakein 15 se 20 minutes jab vegetable soft ho Jay to flame high Kar ke bhoon Lain aur flame off kar dun aur coriander leave sprinkle kar dhn.
- Gobi Matar Aloo ki Sabzi ready hai - Serve with roti,paratha and salad.
- Note: - Ek Pan mein 3 tbsp oil dal kar is mein cutting vegetable dal kar 10 minutes bhoona Lein. Phir masalay mein add kar dhn
It is very easy to make this recipe in very less time. You can serve […] Aloo gobhi sabzi prepared with cauliflower florets and fresh peas is super scrumptious to eat. Serve this dhaba style curry sabzi with chapatti, parantha or poori. हिन्दी में पढिये : Aloo Gobhi ki Sabzi Recipe - Aloo Gobhi Matar Masala Dhaba Style. Gobi and matar are cooked in tomato puree with spices. While the cooking process, gobi will absorb all the flavors and will become so succulent and tasty.
Above is the way to cook gobi matar aloo ki sabzi, very simple to make. Do the cooking levels appropriately, relax and use your coronary heart then your cooking shall be delicious. There are a lot of recipes that you can try from this web site, please find what you want. In case you like this recipe please share it with your folks. Blissful cooking.
