Puri,gobi matar,barfi and aloo tamatar ki sabji
Puri,gobi matar,barfi and aloo tamatar ki sabji

Hi there everybody, this time we offers you puri,gobi matar,barfi and aloo tamatar ki sabji recipes of dishes which might be straightforward to grasp. We’ll share with you the recipes that you’re looking for. I’ve made it many occasions and it is so scrumptious that you simply guys will like it.

Aloo Gobhi Matar Ki Sabzi Recipe is made of potatoes, cauliflower and green peas mixed with spices. This is a wholesome dish that is perfect when served with hot Chapatis, pooris, or dal rice for lunch or dinner. The veggie Aloo Gobhi Matar Ki Sabzi Recipe is very simple to make and requires very basic ingredients.

Puri,gobi matar,barfi and aloo tamatar ki sabji is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Puri,gobi matar,barfi and aloo tamatar ki sabji is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have puri,gobi matar,barfi and aloo tamatar ki sabji using 32 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Puri,gobi matar,barfi and aloo tamatar ki sabji:
  1. Make ready For dough
  2. Make ready 2 cups wheat flour
  3. Prepare 2 tsp oil (for moyan)
  4. Take Oil to deep fry
  5. Prepare Aloo gobhi (dry)
  6. Prepare 2 tsp oil
  7. Make ready 1 medium size cauliflower (gobhi)
  8. Take 2 handful peas
  9. Get to taste Salt
  10. Take 1/2 tsp turmeric
  11. Make ready 1/2 tsp Chilli powder
  12. Take 1 tsp Coriander powder
  13. Take 1/2 tsp Cuminseeds
  14. Make ready 1/2 tsp mango powder
  15. Take 1/3 tsp garam masala
  16. Take 1 handful Green coriander chopped
  17. Prepare For aloo tamatar gravy
  18. Make ready 3 Potato (aloo)
  19. Take 2 tomato chopped
  20. Make ready 2 green chilli
  21. Get 1/2 tsp Cumin seeds
  22. Take to taste Salt
  23. Prepare 1 tsp Ginger garlic paste
  24. Get 1/2 tsp turmeric
  25. Prepare 1/2 tsp Chilli powder
  26. Get 1 tsp Coriander powder
  27. Make ready 1/2 tsp Garam masala
  28. Prepare 2 tbsp Oil
  29. Make ready For barfi
  30. Get 1 cup peanuts
  31. Get 1 cup sugar
  32. Get Bhujia sev and pickle

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Steps to make Puri,gobi matar,barfi and aloo tamatar ki sabji:
  1. Knead thewheat flour by adding 2 tsp oil in to a tight puri dough.rest for 10 minuts. Heat oil in a work.take a boll from dough press on pastry board and deep fry pury.
  2. Roast peanuts cool down and crush roughly so that peel saperated clean it and crush into peanuts grinder.make syrup of sugar and 1/4cup of water when the syrup starts to boil add peanut powder and mix well.set into a greased tray after 10 minuts cut into barfi shape.
  3. Cut cualiflower in equal size.heat oil in a work put cumin seeds turmeric chopped cauliflower and peas salt cover it to cook. Time to time stir.add chilli powder coriander powder mango powder and garam masala.in the last sprinkle green coriander chopped.
  4. Cut potato into 1"cubes.heat cooker put oil when it hot add cuminseeds chopped chilli ginger garlic paste stir for 10 seconds.add tomato chopped stir fry for 10 minuts put potato and mix now put salt coriander powder turmeric chilli powder and mix add 3/4glass of water now cover it and bring it to 3 whistles. When the steam cool down open pressure cooker and add garam masala.now it's ready to serve
  5. Now puri gobhi matar barfi and aloo tamatar is ready serve with bhujia sev and pickle.

Aloo tamatar ki sabzi can truly claim to be one of the most popular curries of North India and the best part of it is that it goes very well with a variety of Indian breads. As with any spicy potato dish, the best fit to this delicious sabji is of course plain pooris, bedmi pooris, dal poori, masala poori etc. Aloo tamatar ki sabzi is enjoyed. Aloo Tamatar Ki Sabzi, Aloo Baingan Ki Sabzi, Kashmiri Dum Aloo and; Achari Aloo Gobi. Spicy potato sabji cooked in aromatic spices is a great fit for the Navratri.

Above is how you can cook dinner puri,gobi matar,barfi and aloo tamatar ki sabji, very straightforward to make. Do the cooking levels correctly, chill out and use your heart then your cooking will probably be scrumptious. There are a lot of recipes you could strive from this web site, please discover what you need. Should you like this recipe please share it with your mates. Pleased cooking.