Hello everyone, this time we will give you pumpkin rice recipes of dishes that are straightforward to understand. We are going to share with you the recipes that you’re in search of. I’ve made it many instances and it is so delicious that you guys will find it irresistible.
Pumpkin Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pumpkin Rice is something that I’ve loved my whole life. They are nice and they look fantastic.
Bring The French Quarter To Your Kitchen With Zatarain's® Recipes & Ideas For Inspiration. Instead of using instant rice I used brown rice and water. This is a very quick and easy pumpkin rice recipe, that you can serve as a side dish.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin rice using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Rice:
- Take 300 grams Pumpkin
- Prepare 200 grams Pork chop meat (Marinated with Salt, pepper and cooking wine)
- Prepare 1 pc Chinese Sausage (Slice thinly)
- Take Garlice & Red onion (Chop to dice)
- Get 50 grams Anchovies (Chop to small bits)
- Get 1.5 cup White rice
- Make ready Small amount of raisin (Garnish)
Stir together on medium heat until warm. When all the water is absorbed and the rice is al dente, add pumpkin mixture and stir. The pumpkin - the squash needs to be chopped into small pieces, not diced but on the small side. Also, very very important make sure to use FRESH pumpkin.
Instructions to make Pumpkin Rice:
- Heat up oil in pan. Put in Garlic and Red onion. Fry till fragance.
- Put in Anchovies and Chinese Sausage. Fry till fragrance.
- Put in Pork chop meat and fry till halfly cooked.
- Add in white rice to fry and well mixed.
- Add seasoning (salt, white pepper, soy sauce).
- Transfer all into rice cooker. Put sliced pumpkins on top. Add in sufficient water and start the rice cooker.
- Once rice cooker done cooking, add in raisin and mix well. Enjoy!
I cannot empathise this enough because pumpkin is quite saturated so using frozen pumpkin will result in mushy rice and will impact the overall result. Add Grace Rice, thyme and scotch bonnet pepper. The buttery aroma of the rice blended perfectly with the sweet taste of pumpkin, which is softly mashed when cooked. The result is just heavenly deliciousness. The cooking method is similar to my mum's cabbage rice - involving stir-frying some of the ingredients in the wok and then tossing everything to cook in the rice cooker.
Above is find out how to cook dinner pumpkin rice, very easy to make. Do the cooking phases appropriately, loosen up and use your coronary heart then your cooking shall be delicious. There are numerous recipes that you may attempt from this website, please find what you need. For those who like this recipe please share it with your folks. Happy cooking.
