Carrot Rice
Carrot Rice

Howdy everyone, this time we gives you carrot rice recipes of dishes which might be straightforward to grasp. We’ll share with you the recipes that you’re in search of. I’ve made it many times and it is so scrumptious that you guys will find it irresistible.

While rice is cooking, grind peanuts in a blender and set aside. Heat the margarine in a skillet over medium heat. Carrot rice - Simple, healthy, delicious & quick carrot rice recipe for the busy days.

Carrot Rice is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Carrot Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have carrot rice using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Rice:
  1. Prepare 2 cups (*180ml cup) Short Grain Rice
  2. Prepare 20 g Butter *cut into small cubes
  3. Prepare 1/2-1 Carrot *finely grated
  4. Prepare Salt & Pepper
  5. Get 1/2 cup Frozen Peas *optional

Carrot rice recipe - this is mildly spiced rice dish made very quickly. This is very easy and simple to make. This is very easy and simple to make. A great way to use left overs with a fuss free rice recipe.

Steps to make Carrot Rice:
  1. <Method 1> - Wash Rice by stirring it thoroughly in water and drain. Repeat this a few more times until water flows through clear, then drain.
  2. Place into the rice cooker’s inner pot, add Water (OR Stock) up to the 2-cups-marking. Add grated Carrot and gently stir, and add Butter. Season with Salt & Pepper.
  3. Press ‘COOK’ button to start cooking. When the rice is cooked, let it steamed for 10 minutes. Then loosen and mix gently. Mix in frozen peas, and season again if required.
  4. <Method 2> - Place Butter and grated Carrot in a heat-proof bowl. Cook in the microwave for 1 minutes, stir then cook 1 more minutes.
  5. Add Frozen Peas and cooked Rice, mix to combine. Season with Salt & Pepper. *Note: Alternatively you can stir-fry all ingredients using a frying pan.

I am gearing up for the holiday season with my son's school closing for a month long winter vacation from Friday. In a food processor, pulse the carrots until they reach your desired "rice" consistency. In a large skillet over medium heat, heat oil, then add onions and let cook until translucent. Add carrot rice, salt, pepper, garlic powder and paprika, and cook until the tender, stirring occasionally. While I prefer having steamed rice with a hot and spicy South Indian gravy for lunch, RK prefers South Indian Variety rices.

Above is the right way to cook dinner carrot rice, very easy to make. Do the cooking levels appropriately, chill out and use your coronary heart then your cooking might be scrumptious. There are lots of recipes that you would be able to strive from this web site, please find what you need. In case you like this recipe please share it with your folks. Glad cooking.