My Tuna Rice balls with Ricotta Cheese 🤩
My Tuna Rice balls with Ricotta Cheese 🤩

Howdy everyone, this time we gives you my tuna rice balls with ricotta cheese 🤩 recipes of dishes which can be simple to grasp. We will share with you the recipes that you are looking for. I’ve made it many times and it’s so scrumptious that you guys will like it.

My Tuna Rice balls with Ricotta Cheese 🤩 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. My Tuna Rice balls with Ricotta Cheese 🤩 is something which I have loved my whole life.

Canned tuna (drained), eggs, ricotta cheese, breadcrumbs, grated parmesan, anchovy fillets and parsley. We also need olive oil and salt and pepper. Drain the tuna from its oil then mix with the ricotta.

To begin with this recipe, we have to prepare a few components. You can cook my tuna rice balls with ricotta cheese 🤩 using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Tuna Rice balls with Ricotta Cheese 🤩:
  1. Take 1 Cup Cooked Rice
  2. Get 50 g Tuna fish drained
  3. Take 2 Tsps Ricotta cheese

Dip each rice ball in egg wash and then dredge to coat liberally with herbed bread crumbs. Add salt and pepper to taste. With wet hands roll balls the size of hazelnuts and wrap each in a basil leave. Secure with a toothpick and place on a serving platter. "Polpette di ricotta al sugo", as these are known in Italian, are meatless balls made out of ricotta cheese and homemade bread crumbs.

Instructions to make My Tuna Rice balls with Ricotta Cheese 🤩:
  1. Add the cooked rice to a mixing bowl then add the tuna fish and mix
  2. Next add 2 tsp Ricotta soft cheese and mix in.
  3. Using a spoon. Spoon out the mixture and press it together and roll it in little balls. Add some spring onion for garnish. You can have bigger ones using a big Spoon. Add to fridge.

Think meatballs, but without the meat! The soft balls are then simmered in a simple homemade tomato sauce. I like to serve these with a side of greens, such as broccoli rabe. What we have here is equal parts tuna and rice by weight, which for me, gives this the perfect balance between protein and starch. While this may remind some people of a fried rice dish, this is significantly lighter, and actually very low on the fat content, but that doesn't mean it's not satisfying, and like most rice dishes, it's very comforting.

Above is the best way to prepare dinner my tuna rice balls with ricotta cheese 🤩, very simple to make. Do the cooking levels correctly, loosen up and use your heart then your cooking shall be delicious. There are lots of recipes that you may try from this web site, please find what you want. Should you like this recipe please share it with your pals. Glad cooking.