Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)
Nasi Lemak (coconut milk rice, chicken gravy and fried chicken)

Hi there everybody, this time we will provide you with nasi lemak (coconut milk rice, chicken gravy and fried chicken) recipes of dishes that are straightforward to know. We will share with you the recipes that you are looking for. I’ve made it many occasions and it is so scrumptious that you guys will like it.

Nasi lemak is rice cooked with coconut milk, served with spicy anchovies sambal (or sambal of your choice), spiced fried chicken, hard boiled eggs, slices of cucumber and peanuts. I love these tender chicken pieces in fragrant coconut curry gravy. When served with hot coconut rice and fried anchovies, it's called Nasi Lemak. (Check out my recipe for the rice).

Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Nasi Lemak (coconut milk rice, chicken gravy and fried chicken) is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have nasi lemak (coconut milk rice, chicken gravy and fried chicken) using 27 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Get Coconut milk rice
  2. Get 4 cups Basmathi/White rice
  3. Get 5 cups Coconut milk
  4. Take leaf Pandan
  5. Make ready slices Ginger
  6. Prepare to taste Salt
  7. Take Chicken gravy (Sambal)
  8. Get pieces Chicken
  9. Prepare Turmeric powder
  10. Take Dried chili
  11. Make ready Garlic
  12. Take Ginger
  13. Take Onion
  14. Get Tomato
  15. Take to taste Sugar
  16. Make ready to taste Salt
  17. Take Oil (for frying)
  18. Make ready Fried Chicken
  19. Take Garlic & Ginger paste
  20. Take Turmeric powder
  21. Take Chili powder
  22. Get Corriender powder
  23. Make ready to taste Salt
  24. Make ready Oil (for frying)
  25. Prepare Garnish
  26. Prepare Anchovy
  27. Prepare Cucumber

Coconut rice, thin triangular slices of fried egg or hard boiled egg, sambal chilli, and a choice of meat (fried chicken, fried fish, sambal anchovies with peanut, and sometimes curry/rendang beef/chicken/mutton). Nasi Lemak (Coconut Milk Rice) is a popular dish in Malaysia. It is usually served with an addictive spicy sambal, sliced cucumbers, deep-fried anchovies, fried peanuts and hard-boiled eggs. by Huang Kitchen. A typical plate of Nasi Lemak is served alongside fried anchovies, roasted peanuts, sliced cucumber, hard-boiled eggs and an addictive spicy sambal.

Instructions to make Nasi Lemak (coconut milk rice, chicken gravy and fried chicken):
  1. Add coconut milk,sliced ginger,pandan leaf and salt to rice. Mix well. Let it cook in electric cooker
  2. Mix cooked rice slowly
  3. Blend garlic,ginger and dried chili into smooth paste
  4. Mix turmeric and salt with chicken pieces. Deep Fry
  5. Keep aside fried chicken pieces
  6. Stir fry onion and tomato, add blended chili paste
  7. Let the gravy cook until oil breaks. Add fried chicken pieces. Stir and mix. Let it cook until gravy thickens
  8. For fried chicken mix all ingredients and deep fry
  9. Boil eggs
  10. Slice cucumber into thin slices
  11. Fry anchovies
  12. Serve all cooked dishes in one plate as a set of meal

For more elaborate versions, spicy fried chicken, chicken rendang, curry chicken are also included. See recipes below for perfect accompaniments to the classic nasi lemak. There are a variety of side dishes served on top of the nasi lemak: fried anchovies, fried fish, hard-boiled egg, cucumber, sambal udang (shrimp) or sambal sotong (squid). Assemble the side dishes on top of the rice and served in on top of banana leaf for the best and most authentic nasi lemak. It is commonly found in Malaysia, where it is considered the national dish; it is also the native dish in neighbouring areas with significant Malay populations such as.

Above is how one can cook dinner nasi lemak (coconut milk rice, chicken gravy and fried chicken), very easy to make. Do the cooking phases correctly, loosen up and use your heart then your cooking shall be delicious. There are numerous recipes which you can strive from this web site, please discover what you want. If you happen to like this recipe please share it with your pals. Blissful cooking.