Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice)
Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice)

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Great recipe for Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice). Malaysian recipe , simple and delicious rice!. Nasi Tomato ("Tomato Rice") is one of the popular traditional rice dishes of the Malays in all states of Malaysia.

Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook nasi tomato kuala lumpur(kuala lumpur tomato rice) using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice):
  1. Prepare 3 cups Moghul Rice(long rice) soak for 30mins in luke warm water
  2. Get 2 tablespoon butter
  3. Make ready 1 tbsp cooking oil
  4. Prepare 1 cinnamon stick
  5. Get 1 star anise
  6. Prepare 4 pc cardamons
  7. Make ready 8 pcs cloves
  8. Take 1 tsp chicken powder
  9. Get 1 pc Pandan Leaf
  10. Take 2 garlics
  11. Take 4 Ginger slice
  12. Make ready to taste salt
  13. Prepare 6 tbsp tomato purée
  14. Take 4.5 cups water

You name it, TTDI's got it. "Alahai , rasa teringin pulak nak makan nasi tomato. Agak-agak kalau buat sendiri susah tak?" Asyik makan nasi biasa je, sesekali teringin juga tekak ni nak makan nasi tomato kan? Tapi kalau bukan dekat pasar malam atau rumah kenduri, susah juga nak cari orang jual nasi tomato pada hari-hari biasa. Tomato rice or Nasi tomato is simply rice cooked in tomato paste or tomato puree and usually served during celebrations like birthdays or engagement parties or even Eid.

Steps to make Nasi Tomato Kuala Lumpur(Kuala Lumpur Tomato Rice):
  1. Wash and rinse the rice after soaking in water 30 mins
  2. Preheat the rice cooker bowl and add on butter and oil. Fry all the spices below. Add on Pandan leaf.
  3. Add on water, chicken powder, rice and salt.
  4. Add on ginger slice then stir
  5. Make sure the water level is at 4.5
  6. Close the lid and turn on cook button. Once the button turns to heat, pour 1 tsp of salt on the the rice. Stir the rice to avoid clump.
  7. Best served with Ayam Masak Merah MAKCIK KIAH (Chicken in tomato sauce)

Nasi Tomato (or Tomato Rice) is a flavorful Malaysian side dish. But with the complex mix of sweet and tart tastes in this dish, it can easily be served on its own. It is typically served with Ayam Masak Merah (which is a lightly spicy chicken dish simmered in a sauce with tomatoes). The combination is so rich and flavorful that it is often. Raffe's special nasi tomato, Nasi Tomato, Nasi Tomato, Nasi Tomato,.

Above is the way to cook dinner nasi tomato kuala lumpur(kuala lumpur tomato rice), very easy to make. Do the cooking phases accurately, chill out and use your coronary heart then your cooking will likely be scrumptious. There are various recipes that you would be able to try from this web site, please discover what you want. If you like this recipe please share it with your friends. Comfortable cooking.