Rice Chicken Soup with Yui’s Egg Noodle Chips
Rice Chicken Soup with Yui’s Egg Noodle Chips

Hi there everybody, this time we will give you rice chicken soup with yui’s egg noodle chips recipes of dishes which can be easy to understand. We are going to share with you the recipes that you are in search of. I’ve made it many times and it is so delicious that you simply guys will adore it.

Good!® Great recipe for Rice Chicken Soup with Yui's Egg Noodle Chips. I made chicken rice soup and I need topping. To get started with this recipe, we must prepare a few components.

Rice Chicken Soup with Yui’s Egg Noodle Chips is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Rice Chicken Soup with Yui’s Egg Noodle Chips is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have rice chicken soup with yui’s egg noodle chips using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice Chicken Soup with Yui’s Egg Noodle Chips:
  1. Make ready 1 chicken leg
  2. Take spring onion
  3. Prepare chicken bone
  4. Take 1 cup rice
  5. Prepare 20 cm spring onion
  6. Get 1 tablespoon soy sauce
  7. Get green onion

Add the flour mixture slowly to the soup pot stirring constantly. Combine chicken noodle soup and any seasonings you want to use in a small blender. Pulse until it's a fine powder. In a small bowl, add the grinded up soup and water; mix forming a small ball of dough.

Instructions to make Rice Chicken Soup with Yui’s Egg Noodle Chips:
  1. Cook chicken, chicken bones and spring onion with 1500 ml water in pressure pan for 20 minutes. Salt and pepper to taste.
  2. Take chicken and other out and put rice in chicken soup and cook for more 10 minutes in pressure pan.
  3. Spring onion topping: Cut onion and put soy sauce and mix.
  4. Yui’s egg noodle chips: here is the ingredients of noodle. More information is on Yui’s Instagram: cookingwith_yui
  5. Cut dough and fry in vegetable oil.
  6. Put toppings, chicken, spring onion, green onion and fried chips on soup. Enjoy❣️

Let sit for a few minutes. Place the ball of dough on parchment paper that is lightly sprayed with cooking spray. Rinse the soup vegetables and cut into large pieces. Rinse the chicken and put in a large pot with the soup vegetables and spices. Cover with cold water and bring to a boil.

Above is how one can prepare dinner rice chicken soup with yui’s egg noodle chips, very simple to make. Do the cooking phases accurately, calm down and use your coronary heart then your cooking will probably be scrumptious. There are numerous recipes that you would be able to try from this web site, please find what you want. If you happen to like this recipe please share it with your folks. Comfortable cooking.