One pot mutton biryani
One pot mutton biryani

Hiya everyone, this time we offers you one pot mutton biryani recipes of dishes which can be easy to know. We will share with you the recipes that you’re searching for. I’ve made it many instances and it’s so delicious that you simply guys will adore it.

One pot mutton biryani is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. One pot mutton biryani is something which I have loved my entire life. They’re fine and they look wonderful.

It is believed to have Muslim origins. The more traditional way of making biryani involves layering the. Mutton biryani recipe is made in a pot is called one pot biryani.

To get started with this particular recipe, we must prepare a few components. You can cook one pot mutton biryani using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make One pot mutton biryani:
  1. Take 250 gms Wash and clean Mutton
  2. Take 3 tbsp Olive Oil or normal oil
  3. Take 2 chopped tomatoes
  4. Make ready 2 chopped onions
  5. Get 2 tbsp Chopped Coriander
  6. Get 2 tbsp Chopped mint leaves
  7. Take 1/2 cup Curd
  8. Get 1 lemon juice
  9. Take 2 tbsp Ginger garlic paste
  10. Take 1/4 tsp Garam masala powder
  11. Prepare for Whole spices:
  12. Make ready 2 Cloves
  13. Take 1/2 cinnamon
  14. Take 2 Cardamoms
  15. Take 4 Green chillies ,slit
  16. Get 1 1/2 tsp Red chilli powder
  17. Prepare 2 &1/2 kgs Rice soak for 15 min
  18. Get As required Water
  19. Make ready to taste Salt

The marination time of mutton can also vary in all these methods, which directly impacts the tenderness and the flavour of the meat. This one pot lamb biryani dish has all the glory that a traditional meat biryani has. I am sharing here the straight forward method of instant pot mutton biryani. It is fuss free, newbie friendly, easy, ready under an hour.

Steps to make One pot mutton biryani:
  1. Take a pressure cooker add oil whole spices, chopped onions fry till golden brown add ginger garlic paste cook for few seconds.
  2. Then add mutton piece, salt, red chilli powder, garam masala powder, mix well cook for 3-4 min on medium flame.
  3. Then add lemon juice, curd, tomato, coriander, mint, mix it well add 1/2cup water pressure cook for 2 whistle or till mutton half cook.
  4. Separate mutton piece and measure remaining grave.
  5. In the same pressure cooker add mutton pieces,soak rice, add measure grave.
  6. If the grave is one cup you can add remaining 4 cups of water and pressure cook for 3 whistles on medium flame.
  7. Note: Remove complete water from rice before you add it.
  8. Note: You have to measure rice, grave and water with the same cup.
  9. Your one pot byrani is ready.
  10. Serve hot with raita.

And, it will definitely give a run to all those one pot biryani recipes out there. Variations in Biryani Biryani is very popular in India and almost every state has its regional method of making biryani. The Biryani made in this video is the "Hyderabadi Mutton Biryani" The history of Biryani is a matter of great debate in India. Some say it were introduced by the Mughals, some think its the Persians, some point to the Arabs and some say Biryani. I have made so many types of biryani, but i would say that dum biryani is the real one and has the real taste to it.

Above is the best way to prepare dinner one pot mutton biryani, very easy to make. Do the cooking stages correctly, relax and use your heart then your cooking shall be delicious. There are various recipes which you can try from this web site, please find what you need. When you like this recipe please share it with your mates. Pleased cooking.