Hiya everybody, this time we offers you minute steak with cumin (4 ingredients!) recipes of dishes which might be easy to grasp. We are going to share with you the recipes that you’re searching for. I’ve made it many instances and it is so scrumptious that you simply guys will adore it.
I made this for my kids' lunch. It is easy and quick to make. Roll the steak with some lettuce, squeeze a bit of lemon to it, and nomnomnom!
Minute Steak with Cumin (4 Ingredients!) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Minute Steak with Cumin (4 Ingredients!) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
- Take 250 gr thinly sliced beef (like the ones for sukiyaki)
- Make ready 1 tbsp ground cumin
- Make ready 1 tsp salt
- Prepare 1 tbp oil
In a small bowl, combine orange juice, oregano, garlic, cumin, soy sauce, citrus juice and oil. Place steak in a plastic zipper bag. Whilst the steaks are cooking, crack the two eggs in a separate pan and fry to your liking (soft eggs with runny yokes are recommended). Sprinkle steaks with salt and pepper.
Instructions to make Minute Steak with Cumin (4 Ingredients!):
- Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
- Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
- Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
- Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.
We had a nice and tasty meal with this as our recipe base. I sprinkled the steaks with pepper and garlic powder and placed in skillet with. Fry until breading is brown. **Make sure when frying you leave the meat long enough for the breading to fry until it sets, as it will fall off if not fried long enough. This is what makes it GOOOOD! When the meat is fried, place on paper towels to drain excess oil.
Above is the best way to prepare dinner minute steak with cumin (4 ingredients!), very straightforward to make. Do the cooking stages accurately, relax and use your coronary heart then your cooking will probably be delicious. There are lots of recipes that you could try from this website, please discover what you want. If you happen to like this recipe please share it with your mates. Blissful cooking.
