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So you have some leftover rice from your week of awesome "serve with rice" dishes. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge. In fact, it's time for one of our simplest, most flavorful fried rice dishes: bacon and egg fried rice.
To begin with this particular recipe, we must prepare a few components. You can have bacon and egg fried rice using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and Egg Fried Rice:
- Prepare 1 heaping cup of refrigerated old rice
- Make ready 2-3 strips bacon
- Get 1 medium clove of garlic minced
- Make ready 1 egg
- Prepare Salt and pepper
Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the scrambled eggs. Add the diced onion to the wok and stir-fry until translucent. Add bacon and cook until bacon is crisp.
Instructions to make Bacon and Egg Fried Rice:
- Because the rice had been in the fridge, it clumps. Take some rice in your hands and try to separate the grains by rubbing your hands gently. Repeat until all grains are relatively loose.
- Crack an egg into a bowl. Add some salt and pepper. Incorporate white and yoke well. Set aside.
- Cut bacon into small pieces. Put a frying pan on medium heat. Cook bacon until golden brown. Turn down heat, add minced garlic. Stir for 5 seconds. Turn back heat to medium, add rice and stir for 2 to 3 minutes.
- Make a well in the middle, pour egg in, scramble the egg (do not mix rice at this time) for 3 seconds. Then mix rice and egg together, add some salt and pepper to taste. Turn off heat.
- Put on plate. Sprinkle some green onion on top.
- Enjoy a frugal, quick and yummy (bacon is in it! Remember?) meal.
Add green onions and baby spinach. In a large skillet set over medium heat, heat sesame oil. Bacon and egg fried rice makes use of the over abundance of take out rice—and just a few other pantry staples. Eggs are scrambled into the rice itself, but it's the fried egg on top that takes a rough morning into a happy place. Have a good cup of coffee, and lots of hot sauce on the side and you've turned a case of the wine flu into a fridge.
Above is how to cook dinner bacon and egg fried rice, very easy to make. Do the cooking stages correctly, loosen up and use your heart then your cooking will be delicious. There are a lot of recipes that you may strive from this web site, please discover what you need. Should you like this recipe please share it with your mates. Joyful cooking.
