Spinach and Ricotta Bake
Spinach and Ricotta Bake

Howdy everybody, this time we offers you spinach and ricotta bake recipes of dishes that are simple to understand. We will share with you the recipes that you’re looking for. I’ve made it many times and it’s so delicious that you simply guys will find it irresistible.

Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make! Tips for making this Pasta Bake recipe:.

Spinach and Ricotta Bake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spinach and Ricotta Bake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have spinach and ricotta bake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach and Ricotta Bake:
  1. Get 400 g spinach roughy chopped
  2. Take 1 tsp lemon zest
  3. Get 1/4 tsp thyme
  4. Take 3 eggs beaten
  5. Prepare 1 cup ricotta cheese crumbed
  6. Prepare 1 cup mozzarella cheese grated
  7. Prepare Salt and pepper

Spinach and ricotta are a match made in heaven. Individually, these two ingredients are totally versatile and you can use them to make all sorts of healthy dishes, both savoury and sweet. Beat all the ingredients (except spinach) together and mix until well blended Stir in the spinach. Combine the cooked pasta with spinach, ricotta and nutmeg.

Instructions to make Spinach and Ricotta Bake:
  1. Preheat oven to 190 degrees. In a separate bowl mix eggs and crumbed ricotta. In a separate bowl mix spinach, thyme and lemon zest.
  2. Add the ricotta mix to the spinach mix, I did with my hands, it was easier. Place in the greased oven proof dish and bake for 20 minutes uncovered till crispy and a bit charred.
  3. Once a bit charred(I love the flavour it brings) add mozzarella and bake for further 10 minutes. Serve hot, alone or with preferred meat.

Place the pasta in a dish and top with tomato sauce. Serve with fresh ground black pepper and parmasan. In a large bowl, beat the eggs, ricotta or feta, bacon bits (if using) salt and pepper until smooth. Sprinkle with Parmesan or cheddar cheese. In our family, cheese pies are huge.

Above is the way to cook spinach and ricotta bake, very easy to make. Do the cooking phases correctly, loosen up and use your heart then your cooking will probably be scrumptious. There are various recipes that you may attempt from this website, please find what you need. Should you like this recipe please share it with your mates. Comfortable cooking.