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Polka Paneer Tikka Wrap is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Polka Paneer Tikka Wrap is something which I’ve loved my whole life. They are fine and they look wonderful.
Paneer Tikka Wrap recipe - How to make Paneer Tikka Wrap. Tags Indian Party Tava Non-stick Pan Snack Recipes for Kids. It is not only a different way of enjoying paneer tikkas with routine paratha or chapati but also a healthy, stomach filling food that can simply liven up your taste buds.
To begin with this recipe, we have to first prepare a few ingredients. You can have polka paneer tikka wrap using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Polka Paneer Tikka Wrap:
- Take 1 cup wheat flour
- Take 1 cup maida
- Make ready 1 TSP oil
- Get to taste Salt
- Prepare 1/4 cup beetroot puree
- Take 1/4 cup curd
- Make ready 1 TSP red chilli Powder
- Prepare 1 TSP garam masala
- Make ready 1/2 TSP. Turmeric powder
- Take 1/2 Tsp mustard paste
- Prepare 1 tbsp ginger garlic paste
- Make ready 1 tsp olive oil
- Prepare 1 onion diced
- Make ready 1 capsicum diced
- Make ready 100 gm paneer diced
- Take 1 tomato diced
- Make ready 1 TSP oil
- Take 1/4 cup tomato ketchup
- Take 1/4 cup mayonnaise
- Take 4 cubes cheese
- Make ready 2 TSP chat masala
- Prepare Toothpicks
The Paneer Tikka Kathi Roll Recipe is a classic Indian Street Food snack that you can find in the streets of North India. Even Kolkata has its own set of Kolkata Egg Rolls that are a classic favorite at home. These rolls are traditionally made with a lot of maida and cooked in a lot of oil and then wrapped into a roll along with a favorite filling. Top with paneer and the other toppings.
Instructions to make Polka Paneer Tikka Wrap:
- Take a bowl and take all the ingredients as panner cubes,onion diced, tomato diced, capsicum diced, olive oil and masalas just mix everything with curd and keep it to marinate for 10 minutes
- Now take the wheat flour, maida salt to taste and make the dough of it and keep it aside for 10 minutes
- Take the dough make two portions of it keep one portion in side and take the second portion and mix it beet root puree it will become redish
- Take the marinated mixture and sorte it in pan for two minutes
- Make one roti from plain dough and one from beet root one as you had made roti shape of both take a rounder like bottle cup and make holes in the roti which you have to keep up and inside plane
- Take the roti with hole keep it below and now the take the plain roti keep it above it now take ketchup spread on the roti and than with mixture we had made and put the mayonnaise and shredded cheese above it and roll it from both side it will become like a wrap and to hold it put a toothpick in between so the wrap does open up and serve it sauce and salad
Bachelor's corner Kids Recipes Snacks/Appetizers Veg. Next Kappalandi Mittayi / Peanut Candy / Chikki. What to serve with the Paneer Tikka Kebabs:. Rice - I use a pouch of microwave rice if I'm in a mega rush during the week; Raita - I cheat and mix natural yoghurt with some mint sauce and a little water for an easy dip. I add cucumber cubes for extra veg.; Poppadums - Obviously!; Naan Breads - Serve in a naan bread or wrap as a delicious alternative sandwich Perhaps paneer tikka is my most favourite☺ paneer recipe.
Above is easy methods to cook polka paneer tikka wrap, very easy to make. Do the cooking levels accurately, calm down and use your heart then your cooking might be delicious. There are numerous recipes which you could attempt from this website, please discover what you want. Should you like this recipe please share it with your pals. Happy cooking.
