Hey everyone, this time we gives you paneer tikka pizza recipes of dishes which can be simple to understand. We are going to share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you guys will love it.
Paneer tikka pizza is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Paneer tikka pizza is something which I have loved my whole life.
Paneer tikka pizza is a kid-friendly dinner that is easy-to-make, flavorsome, and extremely delicious. In this pizza recipe the base pizza is made from whole wheat flour and then topped with paneer tikka cubes. Paneer Tikka Pizza - As the name suggests, it is an Indian style pizza.
To get started with this particular recipe, we must first prepare a few components. You can have paneer tikka pizza using 26 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Paneer tikka pizza:
- Get 1/2 cup water, warm
- Make ready 1 tsp sugar
- Get 1 tsp dry yeast
- Make ready 2 cup maida / plain flour / refined flour
- Make ready 2 tbsp + 1 tsp olive oil
- Get 1/2 tsp salt
- Take 1/2 cup curd / yogurt, thick
- Prepare 1/2 tsp kashmiri red chilli powder / lal mirch powder
- Take 1/4 tsp turmeric / haldi
- Prepare 1/2 tsp coriander powder
- Take 1/4 tsp cumin powder
- Prepare 1/4 tsp garam masala
- Prepare 1/2 tsp ginger garlic paste
- Make ready 1 tsp lemon juice
- Make ready 1/4 tsp salt
- Make ready 1/2 capsicum, red & green, sliced
- Get 1/2 onion, petals
- Make ready 15 cubes paneer / cottage cheese
- Make ready 1 tsp olive oil
- Get 1/2 tsp kasuri methi / dry fenugreek leaves, crushed
- Make ready 3 tbsp pizza sauce
- Make ready As required few jalapeno
- Make ready 1/4 tsp chilli flakes
- Take 1/4 tsp mixed herbs
- Prepare As required few olives
- Prepare 1/2 cup mozzarella cheese, grated
For the paneer tikka pizza we marinate the paneer cubes with onion, spices and yogurt. You should also use cubed red/green bell peppers [capsicum] here. I would have loved to use them in my pizza too but I ran out of them the day I made this. Paneer Tikka Pizza is an Indian style pizza where the pizza base is topped with paneer tikka mixture, veggies and cheese and baked to golden crispy perfection.
Steps to make Paneer tikka pizza:
- Firstly, in a large mixing bowl mix warm water, sugar and dry yeast.rest and allow the yeast to activate.
- Now add maida, olive oil and salt.combine all the ingredients well.add more water as required and knead dough.
- Knead to smooth and soft dough.tuck the dough and form to a ball. place in a large mixing bowl.also grease the bowl from sides with olive oil to prevent dough from sticking to bowl.
- Now cover the bowl tightly with cling wrap or plastic wrap and rest for about 2 hours.
- Firstly, in a large mixing bowl take curd.
- Also add chilli powder, turmeric, coriander powder, cumin powder, garam masala, ginger garlic paste, lemon juice and salt.
- Combine well with the help of whisk.
- Now add vegetables like capsicum (red & green), onion, cubes paneer.add olive oil, kasuri methi and mix well.
- Cover and refrigerate for 2 hours making sure paneer gets marinated well.
- After 2 hours, dough has raised and doubled in size indicating well fermented.punch the dough with fist to release down the air.
- Divide the dough into 2 balls and tuck them.place the dough on dusted pizza plate or tray. alternatively use cornmeal for more crunchy texture.
- Flatten the dough by stretching with both hands.further, leaving a cm or more and create a dent. this helps the crust to fluff slightly.
- Then prick with centre of dough with the help of fork to prevent pizza base from fluffing up like chapati.
- Furthermore, spread pizza sauce generously leaving the sides slightly.
- Top up with prepared paneer tikka marination leaving behind the mixture.also place few jalapeno, olives. and sprinkle chilli flakes, mixed herbs.
- Then spread of grated mozzarella cheese over the base.brush olive oil over the sides of pizza crust to make pizza crust more crispy and golden brown.
- Further, bake in a preheated oven at 500 degrees fahrenheit or 200 to 250 degree celsius for about 15-20 minutes.
- Finally, slice the paneer tikka pizza and top with chilli flakes and oregano.
Paneer Tikka is an Indian dish made from chunks of Paneer (Indian Cottage Cheese) marinated in curd & spices and grilled. Sieve flour and add salt, instant yeast. Add butter or oil and rub the flour with your finger. Knead into a soft an smooth dough. The dough should be slightly sticky.
Above is learn how to cook dinner paneer tikka pizza, very straightforward to make. Do the cooking levels accurately, loosen up and use your coronary heart then your cooking will likely be scrumptious. There are many recipes which you could attempt from this web site, please find what you want. If you happen to like this recipe please share it with your folks. Completely happy cooking.
