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Great recipe for Steak Fajitas with Queso Cheese Sauce. The smell and sounds of fajitas sizzling makes my mouth water. I like mine just meat cheese and veggies.
Steak Fajitas with Queso Cheese Sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Steak Fajitas with Queso Cheese Sauce is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook steak fajitas with queso cheese sauce using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak Fajitas with Queso Cheese Sauce:
- Get 2 pounds steak of your choice cut into thin strips
- Take 1 large onion sliced into half moon shapes
- Make ready 1 bell pepper cut into strips. Can use red and yellow peppers
- Prepare 2 tablespoons butter or vegetable oil
- Prepare Fajita Seasoning (Recipe on next page)
- Take 2 tablespoons oil for fajita marinade
- Make ready 1/2 cup water for marinade
- Get 1 package flour tortillas
- Take Queso cheese to taste. Can use shredded cheese also
- Prepare to taste Salt and pepper
Remove meat from marinade; discard marinade. Steak Fajitas with Queso Cheese Sauce. The smell and sounds of fajitas sizzling makes my mouth water. I like mine just meat cheese and veggies.
Instructions to make Steak Fajitas with Queso Cheese Sauce:
- In large zip lock bag or deep dish, mix fajita mix with 2 tbsp. oil, 1/2 cup water until well combined. Add steak strips and mix around until all meat is covered well. I like using zip lock bags so it lays flat and marinade spreads easily over all the strips. Marinate for 30 minutes.
- In skillet, melt butter or oil over medium heat. Add strips of peppers and onions. I add a sprinkle of fajita seasoning to this just for taste. Cook until slightly tender. I like mine with a little firmness. Remove from skillet to bowl or plate.
- Cook the strips of steaks in butter or oil on medium high heat until cooked to your liking. These are medium. I like to crank the up at first to get a nice sear on the strips.
- When steak is cooked to your liking, add the onion and pepper mixture to steak and season with more fajita seasoning or salt and pepper. Really any seasoning you like. Turn off heat.
- Wrap your tortilla shells in aluminum foil and warm in oven for a few minutes to soften up. Can wrap in paper towel and microwave just for a few seconds to soften.
- Take warm tortilla and spread with cheese sauce. Add rice and steak/onion pepper mixture. Eat like a taco or roll like a burrito. Can also serve rice on the side.
But by all means, jazz it up anyway you like. Cook over medium low heat, until translucent, stir in green peppers and steak. When the green bell peppers are just tender remove the pan from the heat. Season with salt and pepper to taste. Serve the steak fajitas with tortillas and lemon wedges on the side.
Above is methods to cook dinner steak fajitas with queso cheese sauce, very straightforward to make. Do the cooking levels appropriately, relax and use your heart then your cooking will be delicious. There are numerous recipes that you could try from this website, please discover what you need. Should you like this recipe please share it with your pals. Blissful cooking.