Good day everybody, this time we provides you with smoked salmon, pea and feta fritatta recipes of dishes that are straightforward to grasp. We are going to share with you the recipes that you are on the lookout for. I’ve made it many occasions and it is so delicious that you just guys will find it irresistible.
Distributor, Supplier & Processor of fresh and frozen fish & seafood Cut the salmon into wide strips. Crack the eggs into a bowl, beat with a fork until lightly foamy, then stir in the smoked salmon, dill, peas and plenty of salt and pepper. Cook garlic and spring onions, then add the smoked salmon.
Smoked salmon, pea and feta fritatta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Smoked salmon, pea and feta fritatta is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have smoked salmon, pea and feta fritatta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoked salmon, pea and feta fritatta:
- Make ready eggs
- Get smoked salmon
- Prepare feta cheese
- Prepare frozen peas
- Take Small chopped onion
- Take Olive oil
Serve with salad or whatever you fancy #onerecipeonetree #eggs #salmon #lunch #dinner #mainmeal. Season with salt and pepper and then add the peas or broad beans, chopped dill, smoked salmon and grated cheese. Heat a little olive oil in a non-stick (or well-seasoned) ovenproof frying pan. Serve this smoked salmon frittata for a simple supper.
Instructions to make Smoked salmon, pea and feta fritatta:
- Fry onion gently in olive oil. Add peas when softened
- Beat eggs in a jug. Add to pan. Mix a little with a fork. Chop salmon and throw it in, mix a little again. Then crumble in the feta. Cook for about 5-6 minutes
- Turn on the grill and finish it off under. It will rise and be light and fluffy. Leave to rest a bit on a wire rack. Enjoy 😁
Add peas and broccoli to help you on your way to five a day. Place salmon and peas in base of cake pan. Salmon pieces are ideal for this recipe but if using slices just tear into big pieces as you place them in pan. Served with a garden salad, this incredibly tasty salmon and pea frittata makes an impressive meal in itself or served cold. Crack the eggs into a bowl, beat with a fork until lightly foamy, then stir in the smoked salmon, dill, peas and plenty of salt and pepper.
Above is prepare dinner smoked salmon, pea and feta fritatta, very easy to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking will be delicious. There are many recipes you could strive from this web site, please discover what you want. If you happen to like this recipe please share it with your mates. Glad cooking.
