Nasi Goreng Teri (Anchovy Fried Rice)
Nasi Goreng Teri (Anchovy Fried Rice)

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Nasi Goreng Teri (Anchovy Fried Rice) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Nasi Goreng Teri (Anchovy Fried Rice) is something which I have loved my entire life. They are fine and they look fantastic.

Great recipe for Nasi Goreng Teri (Anchovy Fried Rice). I got some precious anchovies from Medan, very famous in Indonesia. I turn the anchovies into this savory fried rice.

To get started with this particular recipe, we must prepare a few components. You can have nasi goreng teri (anchovy fried rice) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Goreng Teri (Anchovy Fried Rice):
  1. Take 2 cups rice
  2. Get 2 eggs
  3. Take 3 tbsp small, dried anchovies
  4. Get Oil for frying
  5. Take 2 tbsp oil
  6. Make ready 3 crushed garlic
  7. Make ready 1/4 cup frozen peas
  8. Prepare 1 tsp powdered broth (I used veggie broth)
  9. Prepare 1 tbsp sweet soy sauce (or you can use 1 tsp palm sugar and 1 tsp soy sauce instead)

And you don't need to worry about hunting down the uncommon ingredients. Nasi Goreng Teri (Anchovy Fried Rice) Great recipe for Nasi Goreng Teri (Anchovy Fried Rice). I got some precious anchovies from Medan, very famous in Indonesia. I turn the anchovies into this savory fried rice.

Instructions to make Nasi Goreng Teri (Anchovy Fried Rice):
  1. Fry the anchovies until they turn golden brown, set aside.
  2. Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore).
  3. Add crushed garlic and stir. Add peas and stir.
  4. Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined.
  5. I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold.

The color should be light brown, it looks a bit yellow here due to lighting. Heat a wok on medium high heat with some olive oil. Add in the pounded paste and cook until the shallots become soft. Nasi Goreng Teri Pete (Stink Bean and Anchovy Fried Rice). Nasi goreng kambing petai is popular variant of nasi goreng with goat meat and petai.

Above is the right way to cook dinner nasi goreng teri (anchovy fried rice), very simple to make. Do the cooking levels correctly, calm down and use your coronary heart then your cooking might be delicious. There are lots of recipes that you can try from this web site, please find what you need. If you like this recipe please share it with your folks. Comfortable cooking.