Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hi there everybody, this time we offers you thai pineapple fried rice (khao phad sapparot) recipes of dishes which might be easy to know. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so scrumptious that you just guys will love it.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I have loved my whole life.

Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Take 450 gr white rice
  2. Take 100 gr pineapple, cut to taste
  3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Make ready 1 egg, made scrambled
  5. Make ready 30 gr cashew nuts, roasted/oven
  6. Take 20 gr raisins
  7. Get 50 gr carrots, cut into small squares
  8. Get 50 gr string bean, cut to taste
  9. Take 4 cloves garlic, finely chopped
  10. Get 30 gr onion, thinly sliced
  11. Get 2 leeks, cut into 1 cm pieces
  12. Take 1/2 tsp ginger, grated/chopped finely
  13. Make ready 50 ml coconut milk
  14. Prepare 1 Tbsp curry powder
  15. Make ready 1 Tbsp soy sauce
  16. Prepare 2 Tbsp fish sauce
  17. Make ready 1/2 Tbsp tomato sauce
  18. Make ready 1/4 tsp pepper powder
  19. Prepare to taste Sugar and salt
  20. Take Vegetable oil / olive oil for frying
  21. Make ready COMPLEMENTARY INGRED.:
  22. Take 1 red chili, sliced
  23. Prepare 1 tbsp fried shallots
  24. Get 2 stalks celery

Small pieces of sweet pineapple and juices from fresh meat give Pineapple Fried Rice a distinctive scent, who's doesn't like ??? This fancy fried rice - Khao Pad Sapparot (Thai Pineapple Fried Rice) combines the flavors of pineapples, raisins and cashew nuts with a hint of curry that work together to produce an exquisite array of tastes in your mouth. If you wish to impress your family and friends, this is the rice to make! This dish can be made vegetarian but it's common to add shrimp or chicken to the dish.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

To prepare the Thai Pineapple fried rice, we had to cook the rice a day before first. Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there. In Thai language, Khao means rice, pad/phat measn stir fry, sapparod means pineapple. I love the savory and lightly sweet taste from the pineapple in this dish. To cook the rice, rinse it well in a fine mesh colander, then bring a large pot of water to boil.

Above is how to cook thai pineapple fried rice (khao phad sapparot), very easy to make. Do the cooking levels correctly, calm down and use your heart then your cooking might be delicious. There are many recipes you can try from this web site, please find what you want. In case you like this recipe please share it with your mates. Pleased cooking.