Spicy Cajun chicken with potato wedges and buttered corn
Spicy Cajun chicken with potato wedges and buttered corn

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Firstly, marinade chicken in cajun seasoning. Leave in fridge for an hour. Wash and dry potatoes very well.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy cajun chicken with potato wedges and buttered corn using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Cajun chicken with potato wedges and buttered corn:
  1. Get bread rolls
  2. Take Enough Chicken breast for everyone
  3. Get red pepper
  4. Make ready Enough potatoes for everyone
  5. Prepare Cajun seasoning
  6. Get Paprika (because I like it)
  7. Take Thyme (because I love it)
  8. Take Olive oil
  9. Prepare Corn on the cob + butter
  10. Make ready Salsa of your choice

Add the chicken back, and done. The premise is totally the same: cook your chicken, then your potatoes nearly through. I've used frozen corn, but fresh or canned would work instead. Sprinkle with Cajun seasoning; toss to coat.

Instructions to make Spicy Cajun chicken with potato wedges and buttered corn:
  1. Firstly, marinade chicken in cajun seasoning. Leave in fridge for an hour. Wash and dry potatoes very well. Slice into wedges. Put in a roasting tray. Drizzle with olive oil, sprinkle with thyme, salt and paprika. Cook at 200 for about 25-30 mins while you prepare the rest.
  2. Wash and slice peppers. Cook in a little oil for 4-5 mins, sprinkle with paprika and salt
  3. Meanwhile start cooking the chicken in a hot pan with a little oil
  4. Slice open the bread, add the chicken, the peppers and your favourite salsa
  5. Add some butter to a pan, brown off the corn for 2-3 mins on medium heat. Serve with the wedges and the corn on the cob

Meanwhile, in a small saucepan, melt butter. Combine cornstarch and broth until smooth; gradually whisk into butter mixture. Drain corn; serve with seasoned butter. These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar salad, or made into sandwiches.. This was served over baby spring mix tomato wedges and chopped veggies.

Above is easy methods to prepare dinner spicy cajun chicken with potato wedges and buttered corn, very straightforward to make. Do the cooking stages accurately, chill out and use your heart then your cooking will be scrumptious. There are a lot of recipes you could try from this web site, please find what you need. If you like this recipe please share it with your friends. Comfortable cooking.