New Orleans gumbo ๐ŸŽถ๐ŸŽบ
New Orleans gumbo ๐ŸŽถ๐ŸŽบ

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Good New Orleans Creole Gumbo Good New Orleans Creole Gumbo. This is not Gumbo, and other than the author's origins, has little to do with New Orleans. The foundation of a real New Orleans gumbo is a rich, dark roux.

To get started with this particular recipe, we have to first prepare a few components. You can have new orleans gumbo ๐ŸŽถ๐ŸŽบ using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make New Orleans gumbo ๐ŸŽถ๐ŸŽบ:
  1. Take โž–Main ingredients โž–
  2. Get fresh king prawns
  3. Make ready chicken breasts (diced)
  4. Take spiced sausage e.g. chorizo
  5. Get red pepper
  6. Get orange pepper
  7. Take red onion
  8. Prepare okra (ladyfingers)
  9. Prepare garlic cloves
  10. Prepare red chilli
  11. Prepare celery stick
  12. Prepare lemon thyme (stalks removed)
  13. Make ready chicken stock
  14. Get chopped tomatoes
  15. Get flour
  16. Get โž–Creole seasoning โž–
  17. Take smoked paprika
  18. Prepare cayenne pepper
  19. Get pepper
  20. Take onion powder
  21. Prepare onion powder
  22. Get mixed herbs
  23. Make ready salt

The protein in Creole gumbo is often seafood, such as shrimp, oysters, and crab. New Orleans Gumbo is positively bursting with the incredible flavors of the Gulf Coast. A good Gumbo recipe takes time and preparation, so it's more of a weekend cooking project. Yet the vibrant goodness is absolutely well worth the time and effort.

Steps to make New Orleans gumbo ๐ŸŽถ๐ŸŽบ:
  1. Chop the chorizo. Place in a hot pan and cook to release the oils
  2. Chop the peppers, onion, garlic, chilli, celery and okra
  3. Remove the sausage from the pan with a slotted spoon saving the oil. Add the flour to the oil to make a roux. Cook to darken the roux.
  4. Add the chopped vegetables, cooked chorizo, chicken and creole spices (see ingredients). Cook for 10mins on a medium heat
  5. Add the stock to deglaze the pan then add the chopped tomatoes and thyme. Cook on medium heat until the sauce has reduced
  6. Finally add the prawns and cook for a couple minutes
  7. Serve topped with some lemon thyme and serve with crusty bread

The key to an outstanding Cajun gumbo is a deep, dark roux. To get it just right, use a flat-bottomed wooden spoon to get into all the corners of the pot. This Authentic New Orleans Gumbo is made with a dark roux, vegetables, chicken, sausage, and shrimp, and served over rice. This is a beloved recipe shared with me by a native New Orleanian. As you probably have gathered, I love making comfort food style recipes that use lots of fresh produce and real ingredients.

Above is the way to cook dinner new orleans gumbo ๐ŸŽถ๐ŸŽบ, very straightforward to make. Do the cooking stages correctly, relax and use your heart then your cooking can be delicious. There are various recipes that you would be able to strive from this website, please find what you want. If you like this recipe please share it with your pals. Joyful cooking.