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Quick & Easy Apple & Manchego Cheese Puff Pastry Tart is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Quick & Easy Apple & Manchego Cheese Puff Pastry Tart is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook quick & easy apple & manchego cheese puff pastry tart using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart:
- Get 1 sheet puff pastry (pate feuilletee)
- Prepare 1/4 cup brown sugar
- Get 1/2 teaspoon ground cinnamon
- Make ready 1 pinch salt (up to 1/8 teaspoon)
- Take 1 baking-type apple, peeled, halved, and cut into 1/8" thick slices
- Prepare 1.5 Tablespoon unsalted butter
- Take Manchego cheese
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Instructions to make Quick & Easy Apple & Manchego Cheese Puff Pastry Tart:
- (*Remember to first thaw pastry per package instructions. This can take up to 2 hours out of the freezer.) - - Preheat oven to 400F. Then in a small bowl, combine brown sugar, cinnamon, and salt, and mix thoroughly then sprinkle 2 or 3 Tablespoons of the mix evenly on the puff pastry sheet.
- Spread the apple slices on the puff pastry like so…
- Then sprinkle with another Tablespoon of the brown sugar mixture, divide the butter into little dabs and place them on the apples as shown, and grate the cheese over the top of the tart.
- Bake for 20 to 22 minutes on center rack and that's it! We enjoyed ours with a scoop of vanilla bean ice cream.
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Above is find out how to prepare dinner quick & easy apple & manchego cheese puff pastry tart, very simple to make. Do the cooking levels correctly, relax and use your heart then your cooking will probably be delicious. There are a lot of recipes that you would be able to strive from this website, please find what you want. If you like this recipe please share it with your friends. Blissful cooking.
