Hello everyone, this time we will provide you with pav bhaji sunflower paratha recipes of dishes which might be easy to know. We are going to share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so scrumptious that you guys will like it.
Pav Bhaji Sunflower Paratha is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pav Bhaji Sunflower Paratha is something which I have loved my whole life. They are nice and they look fantastic.
Pav bhaji paratha is one of the very healthy and delicious Indian flat bread recipe which you can prepare for morning breakfast. Keep bhaji mixture in center and make it round ball. Press it little and carefully roll thick medium size paratha.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pav bhaji sunflower paratha using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pav Bhaji Sunflower Paratha:
- Make ready 2 cup wheat flour
- Take 1 cup left over pav bhaji
- Prepare Salt as per taste
- Get 2 tbsp oil
- Prepare 1 tbsp coriander leaves
Heat the oil in a wok over medium heat. Converting the well-known street food from Mumbai into a paratha. Using the mix of vegetable used in pav bhaji, mixing them with the masalas and stuffing them into a paratha, is how simple this is. Enjoy this distinct taste of pav bhaji in a paratha.
Steps to make Pav Bhaji Sunflower Paratha:
- Firstly take a bowl add Wheat flour, salt, 1/2 tsp oil and make a dough with the help of water and rest it for 5 to 10 min.
- Now pinch out 2 big ball from the dough roll it 2 chapati into a 6 disc.
- Now take one chapati spread pav bhaji on it and cover it with another chapati by adding water in the corner sticking both the chapaties with each other, and pressing the corners with fork.
- Heat the pan and cook from both side by applying oil in a pan.
- Put on a plate and cut upper layer of pratha with the help of knife. And open upper layer like a sunflower.
- Sprinkle some corrainder leaves over it. And serve with chutney and Sauce.
Load it with butter and you have Pav Bhaji Paratha. Here is the recipe Pav bhaji paratha is one of the very delicious Indian breakfast recipe which is very easy to make as well as requires very less time to cook is well. पावभाजी पराठे बनाने की सरल विधी ¦ Leftover Pav Bhaji Recipe ¦ Mix Veg. Mix well and your bhaji is ready. Now, put a pan over medium flame and roast pav in it. Once done, serve them with Bhaji.
Above is how to prepare dinner pav bhaji sunflower paratha, very straightforward to make. Do the cooking levels appropriately, chill out and use your coronary heart then your cooking will likely be scrumptious. There are a lot of recipes you could attempt from this website, please find what you want. In the event you like this recipe please share it with your pals. Joyful cooking.
